Easiest Way to Make Cheesy Chicken and Spinach Pie in 10 Minutes for Beginners

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesy chicken and spinach pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

To a bowl, add the ricotta, chopped frozen spinach, feta cheese, chopped green onion, beaten eggs, dill, and pepper, and stir to combine. This savory spinach pie recipe gets richness from cream cheese, cheddar cheese, and eggs. It's great served warm or at room temperature.

Cheesy Chicken and Spinach Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Cheesy Chicken and Spinach Pie is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy chicken and spinach pie using 10 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Cheesy Chicken and Spinach Pie:

1. Make ready 3 lbs. Ground Chicken
2. Take 2 LG. Containers of Shredded Parmesan Cheese
3. Prepare 4 Pkgs. Frozen Spinach, thawed and squeezed dry
4. Prepare 2 LG. Containers Crumbled Feta Cheese
5. Make ready 1 LG. Bag Shredded Mozzarella Cheese
6. Get 4 Pre-Baked Frozen Pie Crusts, Thawed
7. Prepare Black Pepper
8. Make ready Garlic Salt
9. Prepare Onion Powder
10. Make ready Lemon Pepper

Starting at long side of rectangle, roll up; seal long edge. If you give this Cheesy Garlic Parmesan Spinach Spaghetti Squash a try, let us know! The first time I tested this Cheesy Garlic Parmesan Spinach Spaghetti Squash I made it around lunchtime and told him So easy and tasty! I add a bit more spinach and chicken and it is excellent!

Instructions

Steps to make Cheesy Chicken and Spinach Pie:

1. Preheat oven to 400 degrees Fahrenheit. In a large skillet cook the chicken til no longer pink. While chicken is cooking sprinkle bout a couple teaspoons of each seasoning onto the chicken and finish cooking. Then drain chicken and set aside.
2. In very Large mixing bowl add the spinach, 1 container of Parmesan cheese, 1 container of Feta cheese, 1/4 bag of the Shredded Mozzarella cheese, Ground Chicken, and add as much of the seasonings you want to your preference (I usually add bout 2-3 Tablespoons of each). Mix everything together very well.
3. Once everything is mixed thoroughly. Evenly distribute the spinach mixture into the pie shells. Set aside.
4. In another large mixing bowl add the remaining cheeses and combine them. Sprinkle the cheese mixture over top of each pie til the tops are covered. Add pies to preheated oven and bake for about 30-40 minutes til pies are golden brown and cheese is melted completely.
5. Take pies out of oven and let set for 5 minutes to cool and finish cooking. Slice each pie into 4 slices. Serve and enjoy.

A cheesy chicken and spinach mixtures is rolled in flour tortillas and baked in a creamy green chile sauce. Cook until broth is thickened, then stir in the green chiles, sour cream and lime juice. Cheesy Spinach Stuffed Chicken Breasts - A simple tantalizing baked stuffed chicken recipe with roasted red peppers, spinach, and fontina cheese! Vegetable pie with broccoli, cheese, chicken, tomatoes on kraft. Burek Phased making, turkish pie , Spinach and Cheese Quiche with chicken, onions, sprinkled parsley.

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