Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cherry cinnamon roll hand pies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cherry Pie Filling, Cinnamon and sugar come together in this soft, warm, gooey, breakfast favorite. Putting a twist on a classic favorite canned cherry pie filling makes this rolls delicious. I'm sorry this wasn't your favorite recipe.
Cherry Cinnamon Roll Hand Pies is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Cherry Cinnamon Roll Hand Pies is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cherry cinnamon roll hand pies using 3 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Cherry Cinnamon Roll Hand Pies:
- Make ready 2 tubes (12.4 oz.) Cinnamon Rolls
- Make ready 1 can Cherry pie filling (21 oz), or any other flavor you like(apple, peach)
- Take Sprinkle of cinnamon sugar for topping
Homemade Cherry Hand Pies have flaky crust and juicy filling! Recipe courtesy of Food Network Kitchen. Meanwhile, make the filling: Combine the cherries, granulated sugar, cinnamon and salt in a medium saucepan over medium heat. Cherry Hand Pies. featured in For Cherry Lovers Only.
Instructions
Instructions to make Cherry Cinnamon Roll Hand Pies:
- Grease a 12 cup muffin tin with butter cooking spray…
- Separate cinnamon rolls from package and place into muffin cups, cinnamon side up, pressing into muffin tin, leave icing off to the side…..
- Place 2 tablespoons of cherry pie filling into each cup….Then lightly sprinkle cinnamon sugar over your hand pies…..
- Bake in a preheated 375 degree oven for 15 min or until golden brown, let cool for 5 min then remove from muffin tin by using a dull knife to loosen pies….repeat steps with any remaining cinnamon roll dough that is left…..
- Drizzle icing over top of warm cinnamon hand pies and serve !
- Enjoy 😉!!!
Remove from heat and let cool. Then dig into these Cherry Pie Cinnamon Rolls! They've got the best of both world to create the perfect treat to sooth that sweet tooth! This recipe is hands down the Best Homemade Cinnamon Rolls Ever. The perfect soft, fluffy, gooey cinnamon rolls are right at your fingertips.
So that’s going to wrap this up for this special food cherry cinnamon roll hand pies recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
