Steps to Prepare Apple Pie Crumble (Dutch Apple Pie) in 28 Minutes for Mom

Sadie Pierce   26/09/2020 11:29

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1107
  • 😎 Rating: 4.9
  • 🍳 Category: Dinner
  • 🍰 Calories: 151 calories
  • Apple Pie Crumble (Dutch Apple Pie)
    Apple Pie Crumble (Dutch Apple Pie)

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, apple pie crumble (dutch apple pie). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

    The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. The streusel topping, a nearly irresistible, crunchy sweet mixture of sugar, butter, flour, and nuts, probably comes from other Germanic-styles of baking. Gordon Ramsay Dessert Recipes, Apple Pie Crumble Dessert.

    Apple Pie Crumble (Dutch Apple Pie) is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Apple Pie Crumble (Dutch Apple Pie) is something that I’ve loved my whole life. They are nice and they look wonderful.

    To begin with this recipe, we have to prepare a few ingredients. You can cook apple pie crumble (dutch apple pie) using 11 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Apple Pie Crumble (Dutch Apple Pie):

    1. Get pie crust (recipe in Peach Blueberry Cobbler Crumble)
    2. Make ready Crumble topping (also in that recipe)
    3. Get 2 Large green apples 🍏
    4. Take Squeeze lemon juice
    5. Make ready 1/4 cup brown sugar
    6. Take 1/4 cup white sugar
    7. Make ready 1 tsp vanilla
    8. Get 1 tsp cinnamon
    9. Take 1 tsp cornstarch
    10. Make ready 1/4 cup heavy cream
    11. Make ready 1 tbsp butter

    If you've ever wondered how to make Dutch Apple Pie - also known as an Apple Crumble Pie - you'll love this simple recipe. Dutch Apple Pie or Crumble Apple Pie is one of the tastiest apple pie recipes ever. Juicy baked apples, crunchy topping, and buttery pie crust. How to make Dutch Apple Pie.


    Instructions

    Steps to make Apple Pie Crumble (Dutch Apple Pie):

    1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
    2. Peel and slice apples thin.
    3. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
    4. In saucepan on medium heat, melt the better and then add Apple mixture
    5. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
    6. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!

    There are three components in this recipe. We have a homemade pie crust, rich apple filling and crumble topping. Cherry crumble pie, peach crumble pie, and berry crumble pie are all amazing and definitely your answer if there is a weirdo in your life who, like my But a dutch apple pie is also sweeter, thanks to the streusel topping. The sugar in the topping also gives it an interesting texture and slight crunch that. An apple crumble pie with a delicious and crispy oat crumble topping, this crowd pleaser is easier to make than you think.

    So that’s going to wrap this up for this exceptional food apple pie crumble (dutch apple pie) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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