Steps to Prepare Shakkar Pare in Jaggery / Sweet Tea Time Snacks in 13 Minutes for Beginners

Lloyd Ball   04/08/2020 02:00

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 675
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 141 calories
  • Shakkar Pare in Jaggery / Sweet Tea Time Snacks
    Shakkar Pare in Jaggery / Sweet Tea Time Snacks

    Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, shakkar pare in jaggery / sweet tea time snacks. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Shakkar Pare in Jaggery / Sweet Tea Time Snacks is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Shakkar Pare in Jaggery / Sweet Tea Time Snacks is something which I’ve loved my entire life. They’re fine and they look wonderful.

    This Shakkar pare is made from Gud (Jaggery) and Atta(Wheat flour), this is healthy crispy and tasty tea time snack. Learn how to make Shakkar Para / Shankarpali - Indian Tea Time Snacks - Sweet Snacks Recipe By Ruchi Bharani Chef Ruchi Bharani makes tea time time snacks. Shakkar Para is an easy to make tea time sweet recipe.

    To begin with this particular recipe, we have to prepare a few ingredients. You can have shakkar pare in jaggery / sweet tea time snacks using 5 ingredients and 10 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Shakkar Pare in Jaggery / Sweet Tea Time Snacks:

    1. Make ready 1 cup All purpose flour (maida)
    2. Take 2 tablespoons sooji
    3. Prepare 1 cup jaggery
    4. Take oil to deep fry
    5. Prepare salt little

    Learn how to prepare shakkar para with full video and step by step pictures. As a south Indian, I used to eat mixture that has small squares of a mildly sweet 'biscuit' and wondered if anyone can make it at. This crunchy, flaky deep-fried snack is also a great tea time snack. A pre-made stock of Shakkar Para is also a very handy munching snack for the ever Shakkar Para can be made savoury as well as sweet.


    Instructions

    Steps to make Shakkar Pare in Jaggery / Sweet Tea Time Snacks:

    1. Take flour and sooji in a bowl and add two tablespoon of warm oil and mix well.
    2. Then pour water and knead into a soft dough. Keep it aside for 10 mins
    3. Make balls and roll it into round chapati using rolling pin
    4. Cut into1 inch rectangular cubes
    5. Then deep fry the cubes in oil till it turns golden.
    6. Remove it from oil keep it aside
    7. Add ground jaggery and little water.
    8. Cook till it comes to one string consistency
    9. Add fried crisps to the jaggery syrup
    10. Remove from the syrup and store it in dry jar

    For this sweet version, lightly sweetened wheat dough with jaggery is rolled out and cut into. Shakkar Para - शक्कर पारा - Easy To Make Tea Time Sweet Snacks Recipe. A traditional tea-time snack often made during festive occasions, Sweet Shakarpara is - much to the joy of amateurs - also very easy to make! shakkar pare recipe with step by step photos. shakkar pare are north indian sweet of crisp, flaky fried flour Shakkar para is one of the popular sweets from north India. these sweet fried crispies are also The recipe uses sugar, but you can also use jaggery and make gudpare. Shankarpali or Shakarpara is a crispy and lightly sweetened snack prepared using just six basic pantry ingredients! Typically made in Indian homes around Diwali, these irresistible bite sized sugar cookies can be prepared ahead of time and make for a perfect tea-time snack.

    So that is going to wrap this up for this exceptional food shakkar pare in jaggery / sweet tea time snacks recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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