Recipe of Sweet potato curry pie in 16 Minutes at Home

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, sweet potato curry pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sweet potato curry pie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sweet potato curry pie is something which I’ve loved my whole life. They are nice and they look fantastic.

This Vegan Thai Curry Pie tastes amazing, you have to give this a go, this recipe is sure to impress ! This version of a shepherd's pie plays with the regional flavors of India, and in actuality, probably shouldn't be called a real shepherd's pie because it If you wish, this casserole can be made in stages — the chicken curry one day and the sweet potatoes the next, and put together to warm up your. g sweet potatoes, peeled, coarsely chopped (kumara). A hearty and warming sweet potato chickpea curry recipe.

To begin with this recipe, we must first prepare a few components. You can cook sweet potato curry pie using 16 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Sweet potato curry pie:

1. Make ready 3 tbsp olive oil
2. Make ready 2 cloves garlic, minced
3. Make ready 1 onion, minced
4. Prepare 1 habenero (or other chili pepper), minced
5. Make ready 16 oz cubed sweet potato
6. Make ready 1 cup frozen peas
7. Get 1 1/2 cup chicken stock
8. Take 1 tbsp garam masala
9. Get 1 tsp ground tumeric
10. Make ready 1 tsp ground cumin
11. Prepare 1 cup cooked chicken, chopped
12. Make ready 5 oz plain Greek yogurt
13. Make ready to taste Salt
14. Get 1 tube Pillsbury Crescent Roll dough (Sweet Hawaiian, if you can find it!)
15. Take 1 egg
16. Get 1 tbsp milk

This delicious vegan curry dish with sweet potatoes, chickpeas, spinach, and coconut milk is seasoned with Indian spices like garam masala, turmeric, and cumin. Reviews for: Photos of Vegan Sweet Potato Chickpea Curry. An easy and filing vegetarian curry dish, featuring lentils and sweet potato. This hearty dish is also dairy-free and vegan-friendly.

Instructions

Steps to make Sweet potato curry pie:

1. Pre-heat oven to 350 degrees F
2. Heat oil in large pan and sauté minced onion, garlic, and chili for 2-3 mins over medium-high heat
3. Stir in the spices and cook for another 2-3 mins
4. Add chicken broth and vegetables. Bring to a boil and cook for about 10 mins or until vegetables are almost tender.
5. Stir in Greek yogurt and cooked chicken.
6. Taste test! Add salt or more spices if needed. If you’d like the sauce thicker, add some tapioca starch. If you’d like it thinner, add more chicken broth or water.
7. Spoon into a casserole dish (or if you’re feeling fancy, into four individual croquettes). Cover with the unrolled (but intact) Pillsbury crescent roll dough. This works especially well if you use an oval-shaped casserole dish, otherwise you may need to rearrange a bit. If you’re using individual croquettes, two triangles per croquette works well.
8. Beat egg with milk and brush onto crust. Bake for 15 mins or until golden brown, and serve!

Below you'll find the recipe for Gena's delicious vegan curry that Austin and I enjoyed for dinner last night- it's delicious! In the bowl of a stand mixer combine sweet potatoes, butter, eggs, sugars, milks and spices. Beat until well combined and creamy. This one-pot sweet potato coconut curry is bursting with sweet and spicy flavor! Grab a bowl and cozy on up with this fall-inspired dish!

So that’s going to wrap it up for this exceptional food sweet potato curry pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page