Simple Way to Prepare Chocolate mousse pie in 24 Minutes for Family

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chocolate mousse pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate mousse pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chocolate mousse pie is something which I’ve loved my entire life.

How to Make No Bake Mousse Cake. If you skip the pie and just eat the mousse, I totally will not judge. Dome that chocolate mousse so that it's sky high in the center of the pie.

To begin with this recipe, we have to prepare a few ingredients. You can have chocolate mousse pie using 7 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Chocolate mousse pie:

1. Make ready 1 - Ready Made Graham Cracker Crust (either graham crust OR chocolate crust you can use)…. try using a deep dish style pie crust like a 9 inch if you can get one…..Or you can make your own crust
2. Prepare 3 - Cups Cold Milk
3. Take 2 -Packages Jello Instant pudding and Pie, Chocolate Flavor (4 ounce size)
4. Prepare 1 -Tub Cool Whip Frozen Topping (thawed) 8 ounce size
5. Make ready Splash Vanilla Extract
6. Prepare 1 -Pack Marshmallows (either small size OR Large size)
7. Prepare Broken up pieces of Oreo Chocolate cookies

For an extra-decadent treat, try using a chocolate wafer crust in this recipe. An easy chocolate mousse pie recipe with a crunchy chocolate crust, rich mousse filling, and An unbelievably rich and exuberant pie proving that three simple components can come together to make. This pie features a chocolate graham cracker crust, rich and silky chocolate mousse filling, fresh whipped cream, and a sprinkling of chocolate shavings. Top with extras like candy pieces or chocolate syrup for even more yumminess.

Instructions

Steps to make Chocolate mousse pie:

1. In a large bowl add milk to dry pudding packages.
2. Beat with wire whisk for about 2 minutes, then add splash of vanilla extract.
3. Gently fold in thawed whipped topping, stirring into the chocolate pudding mixture until no white remains from the whipped topping.
4. Spread chocolate mixture into prepared chocolate OR graham cracker crust (if you can find a 9 inch size pie crust deep dish style, it’ll be perfect for this dessert as this dessert makes ALOT).
5. Chill pie for about 2 hours in refrigerator.
6. After pie has chilled place broken pieces of Oreo cookies and marshmallows all over top of pie.
7. You can chill pie again for another 2 or more hours or overnight so it all settles nicely, when you cut into the pie it should have the smooth consistency of a chocolate mousse….
8. Eat and Enjoy ! This is what mine looks like when it’s all done and chilled…. :)

Decadent Chocolate Mousse Pie made from healthier ingredients! No bake, vegan, gluten free and Chocolate Mousse Pie. I don't know about you, but I do less baking in the summer. Chocolate Mousse Pipe-from my Grandmother's recipe box. Remember I told you how my Grandma used to serve either Pumpkin Pie or Mincemeat Pie for Thanksgiving and I always went without.

So that’s going to wrap this up for this exceptional food chocolate mousse pie recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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