Steps to Make Mrs. L.B.J.'s Pecan Pie in 19 Minutes for Young Wife

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mrs. l.b.j.'s pecan pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mrs. L.B.J.'s Pecan Pie is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mrs. L.B.J.'s Pecan Pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar (typically corn syrup). Variations may include white or brown sugar, cane syrup, sugar syrup, molasses, maple syrup. For a richer flavor in this traditional pecan pie recipe, try using dark corn syrup.

To get started with this recipe, we must first prepare a few components. You can cook mrs. l.b.j.'s pecan pie using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mrs. L.B.J.'s Pecan Pie:

1. Get 1 cup sugar
2. Make ready 1/2 tsp salt
3. Prepare 1 cup dark corn syrup
4. Take 3 eggs
5. Prepare 1/2 cup butter
6. Get 1 1/2 tsp vanilla
7. Get 2 cups coarsly chopped pecans

And it 's a basic recipe that takes kindly to adding extra ingredients, if you 're so inclined. Down-home Texas pecan pie that's not overly sweet. Easy to make, and great served warm with a scoop of vanilla ice cream and a few lines of chocolate. Pecan pie, the simple, plain-looking pantry dessert made of pecans, butter, eggs, sugar, and corn syrup, doesn't quite have the same allure as a sparkling apple pie or a towering lemon meringue.

Instructions

Instructions to make Mrs. L.B.J.'s Pecan Pie:

1. Pepare unbaked 9-inch pie shell, folding overhang of crust under. Press about 18 pecan halves into piecrust eduge at 1/2 inch intervals. Then with 4-tined floured fork, press edge of piecrust to pie plate between every 2 pecan halves.
2. Refrigerate.
3. Heat oven to 325 F
4. In saucepan combine suger, salt, corn syrup: simmer 'til sugar dissolves. Meanwhile, beat eggs foamy.
5. Now into syrup stir butter, vanilla, pecans, then eggs; turn into pie shell.
6. Bake 40 min; cool; refrigerate
7. Serve with or without whipped cream.

Even Ree Drummond (aka the Pioneer Woman) confessed she, too, was skeptical of pecan pie as a child. Pecan pie was a dessert originating from the planet Earth. One of Trip Tucker's favorite dishes was pecan pie. According to him, "it may not be good for the body, but it sure is good for the soul." Taking his advice, T'Pol later brought a slice of pecan pie to her quarters. (ENT: "Breaking the Ice"). Pecan Pie is an American creation because the nut itself is native to North America.

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