Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, quick and easy turkey π¦ noodle π casserole π₯. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Quick and Easy Turkey π¦ Noodle π Casserole π₯ is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Quick and Easy Turkey π¦ Noodle π Casserole π₯ is something that I’ve loved my whole life.
Learn how to make a Turkey Noodle Casserole Recipe! I hope you enjoy this Thanksgiving Leftover Turkey Special! Turkey noodle casserole with egg noodles, leftover turkey, shallots, celery, and a white sauce with Gruyere, mustard, and tarragon.
To begin with this particular recipe, we have to prepare a few components. You can cook quick and easy turkey π¦ noodle π casserole π₯ using 15 ingredients and 11 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Quick and Easy Turkey π¦ Noodle π Casserole π₯:
- Get 1 large pack ground turkey (3 lbs.)
- Prepare Olive oil
- Make ready 1 onion, sliced
- Prepare 1 green pepper, sliced
- Make ready 6 cloves garlic, minced
- Take 1/8 teaspoon black pepper
- Take 1/2 teaspoon Goya adobo
- Take 1 teaspoon chili powder
- Prepare 2 cans (10.5 ounce) condensed tomato soup
- Get 1 can (4 ounce) mushroom stem and pieces, drained
- Prepare 1 package (12 ounce) egg noodles
- Prepare Salt for boiling water
- Take 1 cup heavy cream
- Take Butter cooking spray
- Make ready 2 cups shredded triple cheddar cheese
Glutenfree.com has a great recipe for Creamy Corn Casserole that is quick and easy to make. This simple turkey and rice casserole recipe is an excellent way to use leftover turkey. It takes just minutes to prepare. The condensed soup makes the recipe an easy and convenient one-dish meal.
Instructions
Steps to make Quick and Easy Turkey π¦ Noodle π Casserole π₯:
- Heat olive oil in a large pot…..
- SautΓ© your onion and green pepper until veggies are tender…..
- Add your minced garlic, sautΓ© for several minutes more…….
- Next add your ground turkey, black pepper, Goya adobo and chili powder, sautΓ© until ground turkey is browned……Drain any excess fat……..
- Now add your condensed tomato soups and your mushroom stem and pieces, heat for several more minutes……keep on low heat while stirring occasionally…….
- Meanwhile heat some water for your egg noodles, donβt forget to salt your water!…….
- Drain egg noodles and add cooked noodles to ground turkey mixture……..Mix thoroughly and remove from heat……Now add your heavy cream and stir until noodles and ground turkey are evenly coated…….
- Transfer ground turkey/ egg noodle mixture to a large baking pan that has been coated with butter cooking spray……..
- Sprinkle your shredded triple cheddar cheese all over turkey mixture…….
- Bake in a preheated 350 degree oven for 20 - 25 minutes, uncovered, or until heated through and cheese has melted fully……
- Serve and enjoy π!!!
Use cream of celery or cream of mushroom soup. You could also top this easy casserole with some. Tuna noodle casserole is one of the most popular American casseroles, and is common is any region of the U. This recipe is as easy as making a box of macaroni and cheese (almost), and it's a one dish comfort meal. I've been making this as long as I can remember, and don't think I ever had a.
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