Simple Way to Prepare Suji ka halwa in 22 Minutes at Home

Roger Pope   08/08/2020 10:23

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 518
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 106 calories
  • Suji ka halwa
    Suji ka halwa

    Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, suji ka halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Suji ka halwa is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Suji ka halwa is something which I’ve loved my entire life. They’re nice and they look fantastic.

    Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina). Suji ka Halwa Recipe (with Step by Step Photos).

    To begin with this recipe, we have to prepare a few ingredients. You can cook suji ka halwa using 10 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Suji ka halwa:

    1. Get 125 gm Semolina(suji)
    2. Prepare 1/4 cup Ghee
    3. Make ready 2 tbsp milk
    4. Take 3-4 Green Cardamom
    5. Make ready 2-3 Tbsp Dessicated coconut
    6. Make ready Sugar syrup
    7. Take 3/4 cup sugar(to taste)
    8. Get 1 cup water
    9. Take 1/2 tsp Yellow food colour
    10. Get 1/2 tsp Rose water or Kewra

    It appears in the form of a thick porridge and is a deliciously tasty. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa.


    Instructions

    Steps to make Suji ka halwa:

    1. Make sugar syrup.add sugar in water with yellow food colour and mix till completely dissolve.keep it simmering at low flame
    2. Melt ghee,add green cardamom.then add suji and fry to golden colour.dnt over burn.add milk and mix well
    3. Add sugar syrup in suji and mix well.stir properly to avoid any lumps.
    4. Top up with chop nuts like badam pista.sadly I ran out of nuts so I added dessicated coconut to garnish my halwa.enjoy quick easy dessert

    Suji ka halwa is prepared with suji (semolina) and sugar. This is very delicious & sweet dessert Suji Ka Halwa is not the dessert which can be enjoyed daily. It is often prepared on only very special. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless.

    So that is going to wrap this up for this exceptional food suji ka halwa recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved