How to Make Mash Potato Puffs in 17 Minutes at Home

Earl Welch   12/09/2020 17:23

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 663
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 251 calories
  • Mash Potato Puffs
    Mash Potato Puffs

    Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mash potato puffs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Mash Potato Puffs is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Mash Potato Puffs is something that I’ve loved my whole life. They are nice and they look wonderful.

    Work some magic on your mashed potatoes with mashed potato puffs! These loaded potato puffs will breathe some new life into your leftover mashed potatoes! Mashed potato puffs are a super delicious combination of potatoes, eggs, cheese, bacon, chives, Parmesan cheese, salt, and pepper.

    To begin with this recipe, we have to first prepare a few ingredients. You can cook mash potato puffs using 8 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Mash Potato Puffs:

    1. Make ready 2 Eggs
    2. Get 1/3 cup Sour cream
    3. Make ready 1 1/4 cup Cheddar cheese shredded
    4. Get 2 tbsp Parmesan cheese
    5. Take 2 tbsp Onion chives or onions
    6. Take 1 Salt-and-pepper to taste
    7. Prepare 3 cup Cold mashed potatoes
    8. Make ready 1/4 cup Bacon crumble

    We love to dip them in my easy ranch dip. Big thanks to Bob Evans Foods for sponsoring this post. Enjoy light and airy mashed potatoes encased in buttery golden brown crust with Chef's John easy baked version of fried French potato puffs, or pommes dauphine. The Best in Salads & Sides.


    Instructions

    Instructions to make Mash Potato Puffs:

    1. Preheat oven to 400°F. Butter muffin cake Wells.
    2. And medium mixing bowl whisk eggs then whisk in sour cream, mix and both cheese and onion chives. Season potatoes with salt and pepper. Add the potatoes to the egg mixture.
    3. Spoon into muffin tin just below the top of the well.
    4. Bake for 25 to 35 minutes until they pull away from the sides of the cup and are golden brown.
    5. Remove and let cool for five minutes.

    Mash the potatoes and let cool. in a separate bowl - beat (with a hand mixer) together eggs, butter, cottage cheese, salt and pepper You'LL also love. Taste the potatoes and season them with salt and pepper if needed. Add them to the bowl and mix well. Learn how to make Mashed Potato Puffs. Roasted Garlic & Parmesan Mashed Potatoes. lizziejanebaby.blogspot.co.uk.

    So that’s going to wrap it up with this special food mash potato puffs recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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