Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, asian noodle salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing. Nothing wrong with plain noodles, mind you! In fact, the beauty of this salad is its flexibility.
Asian Noodle Salad is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Asian Noodle Salad is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook asian noodle salad using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Asian Noodle Salad:
- Get 1/2 cup canola
- Get 1/2 cup sesame oil
- Prepare 2 teaspoons crushed red pepper
- Get 1/2 cup honey
- Take 1/2 cup soy sauce
- Prepare 1 pound chinese egg noodles (or spaghetti) cooked
- Prepare 4 tablespoons cilantro
- Make ready 3/4 cup chopped peanuts
- Get 1/2 cup scallions sliced
- Take 1 red pepper chopped
Now THIS is what we call a salad. Asian Noodle Salad - Coleslaw, Linguine, Chicken, And Fried Wonton Strips Covered In A Delicious Homemade Asian Dressing! It's Great For BBQs And Any Asian Meal. This Asian noodle salad is made with cold soba noodles and grilled shrimp.
Instructions
Instructions to make Asian Noodle Salad:
- Heat oils and red pepper in small pot
- Remove from heat and add honey and soy sauce. Mix to combine
- Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better)
- Mix in remaining ingredients and serve cold.
The dressing is full of fresh flavors from ginger, lime zest, cilantro, sesame, mint leaves and chili pepper. Adapted from Jamie Oliver, this salad is a triumph. An explosion of color, flavor, and texture. This Asian Noodle Salad with thinly sliced red cabbage, julienned carrots and radishes in spicy peanut dressing is ideal for picnics, barbecues or a delicious work lunch. Asian noodle salad can be made a well in advance and enjoyed for lunches throughout the week.
So that’s going to wrap this up for this exceptional food asian noodle salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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