Steps to Prepare Veg Hakka Noodles in 20 Minutes for Young Wife

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, veg hakka noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Veg Hakka Noodles Recipe, Indo Chinese Recipe, Street Style Recipe, Street Style Noodles रेस्टारंट से बेहतर बनाइए वेज हक्का नूडल्स • Kitchen Tips • Veg Hakka Noodles • Sangeeta's World. This Indo chinese restaurant style veg hakka noodles are delicious and super quick to make for dinner. Hakka noodles are made of unleavened refined wheat flour.

Veg Hakka Noodles is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Veg Hakka Noodles is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook veg hakka noodles using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Veg Hakka Noodles:

1. Prepare 250 gm noodles
2. Make ready 3 litre water
3. Prepare To taste Salt
4. Prepare 3 tbsp oil
5. Make ready 3 tsp chopped garlic
6. Make ready 1 cup onion slices
7. Take 1 cup cabbage
8. Take 1 tsp chopped green chillies
9. Take 1/2 cup carrot slices
10. Make ready 1/4 cup green bell pepper slices
11. Prepare 1 tsp soya sauce
12. Get 1 tsp green chilli sauce
13. Make ready 1/2 tsp vinegar
14. Get 1 tsp black pepper powder
15. Prepare 2 tbsp chopped spring onion for garnishing

Note that these noodles is made with all-purpose flour so if you prefer a healthier version. Veg hakka noodles is an Indo-Chinese preparation that is made by tossing boiled noodles and stir fried vegetables in Chinese sauces. The vegetables give it an enjoyable crunchy texture and the soy. Veg Hakka Noodles Recipe : The best of Chinese cuisine right in your kitchen.

Instructions

Steps to make Veg Hakka Noodles:

1. First boil the noodles then strain it with cold water,coat it with little oil then keep it aside
2. Now heat a pan put some oil when the oil is hot add chopped garlic,green chilies then add carrots,onions,cabbage bell pepper salt cook it for few minutes
3. Then add the boiled noodles black pepper powder,soya sauce,green chilli sauce,spring onion stir it for few minutes then turn off the flame serve hot..

One of the most popular dish from the cuisine, Vegetable hakka noodles is loved most by the kids and what's better. Hakka Noodles is a very famous street food in India and originated from China or Taiwan. Today I am making Veg Hakka Noodles, you can add meat or vegetables as per your wish. Veg Hakka Noodle Recipe, How To Make Veg Hakka Noodle Recipe. Here is the recipe of Hakka noodle a indo-chinese dish.

So that’s going to wrap this up with this exceptional food veg hakka noodles recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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