Guide to Make Beef Stir Fry Noodles in 21 Minutes for Family

Sara Martin   10/06/2020 02:32

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1280
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 121 calories
  • Beef Stir Fry Noodles
    Beef Stir Fry Noodles

    Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef stir fry noodles. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

    Beef Noodle Stir Fry - The easiest stir fry ever! And you can add in your favorite veggies, making this to be the perfect clean-out-the-fridge type meal! I hope you all had a wonderful Thanksgiving holiday!

    Beef Stir Fry Noodles is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Beef Stir Fry Noodles is something that I’ve loved my whole life.

    To begin with this recipe, we have to first prepare a few ingredients. You can cook beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Beef Stir Fry Noodles:

    1. Make ready Beef, ~0.5-1 lbs (your choice)
    2. Take Noodles (your choice)
    3. Prepare Green beans (cut short)
    4. Make ready 1 Red bell pepper for colour,
    5. Make ready Mushrooms, ~4
    6. Make ready Garlic
    7. Make ready Green onions
    8. Get Cooking oil
    9. Take Soy sauce
    10. Take Oyster sauce (texture)
    11. Make ready Salt
    12. Take Pepper
    13. Get Paprika
    14. Take Cumin

    I made this dish as simple and fast as possible. An Asian inspired beef and broccoli stir fry noodles that will make you ditch take outs. This beef and vegetable (broccoli) stir fry noodles recipe is. Beef is excellent as main course and noodles are a favorite side dish course.


    Instructions

    Steps to make Beef Stir Fry Noodles:

    1. Cut all veggie into desired sizes, diced or sliced work best overall.
    2. Prep noodles as needed. Set aside.
    3. Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
    4. Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
    5. Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
    6. Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
    7. Garnish with green onions and serve.

    Combining both with some fresh vegetables will leave you with a delicious meal! Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken. Stir-Fry Sauce: A quick and easy combination of low-sodium soy sauce, dark soy sauce, oyster sauce, fish sauce and garlic chili sauce. This Thai Basil Beef Noodle Stir-Fry recipe is easy to make and tossed with the best savory Thai basil sauce.

    So that’s going to wrap it up for this exceptional food beef stir fry noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved