Recipe of Green Beans & Egg Noodles in 21 Minutes for Mom

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, green beans & egg noodles. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Green Beans & Egg Noodles is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Green Beans & Egg Noodles is something that I’ve loved my whole life. They’re fine and they look fantastic.

Green beans are the unripe, young fruit of various cultivars of the common bean (Phaseolus vulgaris). Immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean. Green beans beneficial for healthy heart, build strong bones, good for diabetics, promote colon health, regulates urine flow and heal eczema.

To begin with this particular recipe, we must first prepare a few ingredients. You can have green beans & egg noodles using 12 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Green Beans & Egg Noodles:

1. Prepare 1 package egg noodles (16 ounce)
2. Make ready 1 (1 lb) package ground beef
3. Take 1 onion, chopped
4. Make ready 1 green pepper, chopped
5. Take Fresh minced garlic (6 cloves)
6. Take 2 tablespoons margarine
7. Get 1/8 teaspoon black pepper
8. Make ready 1/2 teaspoon oregano
9. Prepare 1/2 teaspoon Italian seasoning
10. Make ready 1 (16 ounce) package frozen cut green beans, thawed
11. Make ready 2 tablespoons margarine, added at end of recipe
12. Prepare Parmesan cheese (sprinkle)

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Instructions

Steps to make Green Beans & Egg Noodles:

1. In a large pot brown your ground beef, drain off any fat…
2. Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender…..
3. Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well…..
4. Next add your bag of thawed green beans, stir well….Heat on very low heat…..
5. Meanwhile boil your egg noodles until they are done, drain well…
6. Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture….
7. Sprinkle with some Parmesan cheese, serve and enjoy 😉!!

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