Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, spinach broccoli curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
This is a healthy eating option. Curry is one of those dishes you just can't have enough of, and thats exactly why I put this recipe For this recipe we are using onion, spinach, zucchini, and broccoli served with a side of quinoa. Huge Rice with broccoli Potato Curry - Coriander Pakoda - Spinach Curry - Lote Fish - Chicken Curry.
Spinach Broccoli Curry is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Spinach Broccoli Curry is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook spinach broccoli curry using 15 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
Disclaimer: we like our curries quite hot so we've added a teaspoon of hot chilli powder, but you can. A simple garlic spinach curry, uniquely flavored with milk. I'll place this right up with my most-loved comfort foods. This Broccoli Chickpea Curry is a dinner staple that's so quick and easy to make!
Instructions
It's loaded with veggies and protein and has a secret ingredient to make it extra rich + creamy. Add the drained sweet potato, broccoli, and fresh spinach to a large pan on medium heat. Then lower the heat and add in the coconut milk and curry paste. Mix well so that the curry paste dissolves. This simple curry is easy to make even if your fridge is bare - all it takes are a few storecupboard essentials, such as canned chickpeas and plenty.
So that’s going to wrap it up for this exceptional food spinach broccoli curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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