Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, tomatoes fried with egg and cheese noodles. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
I guess tomato sauce is really great for noodles and pasta, right? This is an ever winning noodles recipe although In Chinese language, we call this as "西红柿打卤面" which literally means noodles in tomato gravy. There are mainly types of gravy sauces in Chinese.
Tomatoes Fried with Egg and Cheese Noodles is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tomatoes Fried with Egg and Cheese Noodles is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tomatoes fried with egg and cheese noodles using 7 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Tomatoes Fried with Egg and Cheese Noodles:
- Prepare 1/2 tsp oil
- Prepare 2 tomatoes
- Make ready 1 egg
- Get 2 pieces low fat cheese
- Take 1 1/3 bowls noodles
- Take 1 chicken meat
- Prepare 1 little black pepper
Asian-Style Stir Fried Egg Noodles Foodie Baker. This Chinese tomato egg stir-fry is something you'll find on many Chinese home dinner tables. It's fast, easy, cheap, and made with very simple, everyday ingredients. Tomato and egg are a beloved combination in general–also check out our tomato egg noodle soup and our tomato egg drop soup!
Instructions
Steps to make Tomatoes Fried with Egg and Cheese Noodles:
- Prepare all the ingredients and mixed the egg with a little water
- Cut the tomatoes into pieces first and cut the tomatoes into a small pieces that looked like a square shape. After that, cut the chicken meat into a small pieces too
- Add the tomatoes and chicken into the egg and add the black pepper
- Add the mixture to the frying pan, add 1 piece of cheese to the pan and let it melt
- Cooked the noodles with water until it becomes soft and add 1 piece of cheese and melt it with the noodles. Finally, the dish is ready to serve now! Enjoy :)
Homely Chinese recipe for tomato egg noodles soup. The soup is full of natural tomato umami deliciousness from the tomatoes. I know a lot of people do egg drop for their tomato noodle soup, but I personally prefer this kind of egg for my tomato noodles, since I grew up eating them this way. Simple yet delicious, tomato and egg stir-fry is truly a national dish adored by every family in China. Simply accompanied by a bowl of plain rice or noodles, it makes a complete meal.
So that is going to wrap it up for this exceptional food tomatoes fried with egg and cheese noodles recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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