Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, complete fried noodles. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
If Asian fried noodles are one of your favorite takeout meals, it may be time to learn how to make the dish at home. While the dish can be a little intimidating, it's actually not that difficult to make – and. Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal.
Complete fried noodles is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Complete fried noodles is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have complete fried noodles using 25 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Complete fried noodles:
Prepare 2 cups water
Take Pinch salt
Get 200 g chicken breast
Get 450 g lean beef
Take 4 tbsp soy sauce
Take 2 tbsp vinegar
Make ready 4 tbsp cooking oil
Prepare 4 pcs Chinese sausage
Prepare 450 g shrimp
Take 5 garlic cloves (crushed then peeled)
Take 1 onion (sliced)
Prepare 1 red bell pepper (sliced)
Get 1 green bell pepper (sliced)
Prepare 1 cup brocolli
Take 1 cup cauliflower
Get 1 β2 cup carrots (julienned)
Take 1 β2 cup snow peas
Make ready 1 β2 cup shredded cabbage
Get 1 tsp brown sugar
Prepare 300 g rice noodles
Get 1 β2 cup shitake mushroom
Take 450 g canton noodles
Make ready 1 β2 cup chopped mushroom
Prepare 1 β2 tsp ground black pepper
Get 1 β4 cup spring onions (chopped)
A wide variety of steam fried noodles options are available to you, such as feature, certification, and packaging. A quick and easy stir-fry using ramen noodles and any variety of your favorite vegetables and meat, with a little Nutritional Information. DIRECTIONS Stir to mix and fry noodles. Can be doubled and can add leftover meat like steak, pork, or chicken to make a complete meal.
Instructions
Steps to make Complete fried noodles:
Boil 2 cups of water with pinches of salt and cook chicken breast. Dish out once cooked through and reserve the pot of water. Allow chicken breast to cool then, shred the chicken into thin slices.
Put beef into a small bowl and marinate with soy sauce and vinegar for 15 mins. Heat some oil in a wok and stir fry the beef for 3 mins. Dish out, allow to cool and slice the beef thinly.
Slice Chinese sausage into small pieces and stir fry in the same wok at medium heat until cooked through in its own oil. Dish out and set aside.
Add about 1 tsp oil into the wok and stir fry shrimp until pink. Remove the shrimp, leaving the remaining oil in the wok. Chop the shrimp into smaller pieces and set aside.
Now in the same wok, saute garlic and onions in the leftover shrimp oil over medium heat until soft and fragrant. Put in shredded chicken and sliced beef and stir fry for 1 min. Then, add in bell peppers, broccoli, carrots, cauliflower, snow peas and cabbage, cooking and stirring for about 5 mins. Add about 1 cup of chicken broth saved earlier, soy sauce and brown sugar. Mix well and simmer for 10 mins.
Meanwhile, soak rice noodles in cold water and cut them into half. Also soak mushrooms in warm water for 2 mins before slicing them. Then, mix in rice noodles and mushrooms into the boiling broth and allow to cook for 5 mins. Finally add the canton noodles, stirring constantly and allow to cook for 10 mins until softened. Throw in chinese sausage, ground black pepper and soy sauce to taste. Simmer for 5 mins.
Serve the stir fried noodles with calamansi or lemon and sprinkle with some spring onions.
Pad kee mao (stir-fried rice noodles with beef, holy basil and chilli). Sticky sweet oyster sauce, bright holy basil, a hit of chilli - just try and make a mediocre version of this Bangkok-in-a-bowl street food. It's not entirely clear where Singapore noodlesβthe stir-fried curried rice noodles with shrimp, pork Here's what you need to know, from how to choose the right rice noodles to how to make the stir-fry. Instant noodles or instant ramen are noodles sold in a precooked and dried block with flavoring powder and/or seasoning oil. The flavoring is usually in a separate packet.
So that’s going to wrap it up for this special food complete fried noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!