Recipe of Breadfruit Curry in 12 Minutes for Beginners

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, breadfruit curry. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Breadfruit is native South-East Asian plant, but is grown locally, too. It has starchy flesh that makes it perfect for this curry recipe. Breadfruit Curry - Definitely you buy this vegetable again & again,Once u taste this.

Breadfruit Curry is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Breadfruit Curry is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook breadfruit curry using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Breadfruit Curry:

1. Get 1 breadfruit
2. Make ready 2 cups water
3. Prepare 1 cup thick coconut milk
4. Prepare 1 onion
5. Take 4 garlic cloves
6. Take 2 green chillies
7. Get 5 Curry leaves
8. Take 2 teaspoon Curry powder
9. Prepare 1 teaspoon turmeric powder
10. Make ready 1 teaspoon chilli powder
11. Make ready 1 teaspoon fenugreek seed's
12. Take to taste Salt
13. Make ready For tempering
14. Take 2 teaspoon oil
15. Take 2 teaspoon musterd seeds
16. Prepare 3 dried chillies
17. Prepare 1 onion
18. Make ready 5 Curry leaves

I opted to create my own curry here, but you can always use a curry powder if you wish. Breadfruit, a common vegetable in Udupi-Mangalore households can be a best substitute of potato. The only daunting task in breadfruit curry preparation is peeling, slicing and removing fibrous part. This vegetarian friendly curry loved by Sri Lankans & it's a very popular delicacy in south east asia.

Instructions

Instructions to make Breadfruit Curry:

1. Clean and cut the breadfruit. Add it to a pan. Add water, Curry leaves, salt, Onion, chilli powder, garlic, turmeric, fenugreek seed's and mix well.
2. Let the breadfruit Curry cook for 25 minutes. or until the Curry becomes tender. Then add coconut milk.
3. Cook on low fire. For 10 minutes. Once the Curry reaches a thick consistency switch off the stove.
4. For tempering. Pan on a low fire added oil add musterd seeds. Onion Curry leaves. Cook for 1 minutes. Then add red chillies. Temper until all ingredients turn Golden colour. Pour the tempering in to Curry. Serve with rice and Curry.

This is a recipe for breadfruit curry (kadachakka varutharacha curry). Peel and cut the breadfruit in to small cubic pieces and clean them well. Here is the recipe of Sri Lankan Breadfruit curry. Quick and Easy breadfruit recipe - fried breadfruitMasala Herb. Starchy breadfruit has a texture similar to a potato and a yeasty scent like freshly baked bread when it's cooked.

So that’s going to wrap it up for this special food breadfruit curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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