Steps to Prepare Suji Halwa in 20 Minutes at Home

Elizabeth Ortega   08/11/2020 14:29

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1092
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 173 calories
  • Suji Halwa
    Suji Halwa

    Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, suji halwa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Suji Halwa is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Suji Halwa is something that I’ve loved my entire life. They’re nice and they look wonderful.

    I remember eating bowls of sooji halwa during Navratri! My mom's everyday sooji halwa (or suji halwa) never had nuts in it. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.

    To begin with this recipe, we have to first prepare a few components. You can have suji halwa using 5 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Suji Halwa:

    1. Get 1 bowl suji
    2. Make ready 1 bowl ghee
    3. Prepare 4 bowl water warm
    4. Make ready To taste sugar
    5. Make ready As needed dry fruits chopped

    For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Suji ka halwa that goes well with your puris. This this sooji ka halwa today and enjoy. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries.


    Instructions

    Instructions to make Suji Halwa:

    1. Take a wok, heat ghee, add suji, roast till light brown, add warm water and mix well.
    2. Now stirr regular and mix well cooked 5 to 7 minute.
    3. Now add sugar and mix well again and cooked it 2-3 minute.
    4. Add chopped dry fruits and mix well.
    5. Halwa is ready, garnish with some chopped dry fruits and serve hot.

    Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with. However this suji ka halwa recipe is different as its consistency remains the same even as it cools Learn how to make easy Suji Ka Halwa (Indian Semolina Pudding) which is an easy semolina with.

    So that’s going to wrap it up with this exceptional food suji halwa recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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