Easiest Way to Make Meatball sauce in 12 Minutes for Mom

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, meatball sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Meatball sauce is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Meatball sauce is something which I’ve loved my whole life.

Learn how to Make homemade meatballs in tomato sauce. Great for quick and easy dinner or lunch. Cover the meatballs and refrigerate until required.

To get started with this particular recipe, we have to prepare a few components. You can cook meatball sauce using 12 ingredients and 16 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Meatball sauce:

1. Take Minced meat (quantity depends with you)
2. Take 2 pureed tomatoes
3. Take 3 onions: 2 for the sauce, 1 chopped in tiny cubes
4. Take 1 Egg
5. Prepare 1 teaspoon garam masala
6. Take 3 tablespoons bread crumbs
7. Make ready 1 bunch chopped corriander
8. Prepare 3 cloves crushed garlic
9. Get Crushed ginger
10. Make ready 1 tablespoon tomato paste
11. Take Cooking oil
12. Take Sat (To taste)

This is a sauce for meatballs that is quick and easy to make with great flavor that will definitely compliment any recipe for meatballs. Whether it be for a meatball sub recipe or you're learning how. These are the best oven baked meatballs! DIRECTIONS Cook the meatballs in the Meatball Sauce Remove meatballs to platter and serve sauce with your favorite pasta !

Instructions

Steps to make Meatball sauce:

1. First, start preparing the meat balls and your ingredients are set
2. In the bowl, add the minced meat,egg, bread crumbs, salt and garam masala
3. Mix everything together
4. Start shaping the mixture into balls and refrigate for an hour,so that they can mantain their shape
5. After an hour,
6. In a pan or double grill pan,add cooking oil and let it heat up
7. Add your meat balls
8. Cook them until golden brown,and keep turning them, to ensure they are well cooked and give each side time to cook
9. When they are ready, its time for the sauce, your ingredients stand by
10. In the same pan,add your onions
11. Cook until they are sweaty, and add the crushed ginger and garlic,cook for a min
12. Add the tomato puree, cook for some mins,
13. After, the minutes,add the tomato paste (incase you get heartburns from tomatoes add a bit of sugar or honey)
14. Cover and let it simmer for some few mins
15. Once simmered, add your corriander, and mix altogether.
16. Serve and enjoy with your favourite dish

Homemade Swedish Meatballs are homemade meatballs smothered in creamy Swedish Meatball Sauce served over egg noodles or rice. This easy recipe is very kid friendly! These creamy meatballs have been a family hit. Every time there is a family potluck, my sister Just so you get an idea, they are moist chicken meatballs, that are floating in a flavorful, creamy sauce. Homemade Meatballs and Pasta in Jalapeno Cream Sauce - each homemade meatball is stuffed with creamy goat cheese and then drizzled with a jalapeno cream sauce that has a bit of a kick to it.

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