Easiest Way to Make Suji Halwa in 18 Minutes for Mom

Joseph Lopez   03/09/2020 03:02

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1485
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 235 calories
  • Suji Halwa
    Suji Halwa

    Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, suji halwa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Suji Halwa is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Suji Halwa is something that I’ve loved my whole life. They are nice and they look fantastic.

    I remember eating bowls of sooji halwa during Navratri! My mom's everyday sooji halwa (or suji halwa) never had nuts in it. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.

    To get started with this particular recipe, we must prepare a few components. You can have suji halwa using 5 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Suji Halwa:

    1. Get 1 bowl suji
    2. Prepare 1 bowl sugar
    3. Take 4 bowl water
    4. Prepare 1 bowl ghee
    5. Make ready As needed Chopped Dry fruits

    For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Suji ka halwa that goes well with your puris. This this sooji ka halwa today and enjoy. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries.


    Instructions

    Steps to make Suji Halwa:

    1. Take a pan, add 1 bowl ghee.
    2. Add suji and roast it until it becomes golden brown on medium flame.
    3. Add sugar and mix it well.
    4. Add water and chopped dryfruits.
    5. Mix them we'll and cook it until it becomes hard.
    6. Cook it till it leaves ghee on sides. Garnish it with chopped dry fruits and serve it.

    Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with. However this suji ka halwa recipe is different as its consistency remains the same even as it cools Learn how to make easy Suji Ka Halwa (Indian Semolina Pudding) which is an easy semolina with.

    So that’s going to wrap this up with this special food suji halwa recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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