Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coquito nog. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Traditional Spanish nog served during the holidays.but good to make any time! Easy to make Puerto Rican egg nog recipe that will have everyone asking for seconds! The coquito recipe calls for three types of milk, cream of coconut, rum, and ample cinnamon for a creamy cocktail no one can resist.
Coquito Nog is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Coquito Nog is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook coquito nog using 6 ingredients and 1 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Coquito Nog:
- Take 2 cans coconut cream
- Get 2 cans coconut milk
- Prepare 1 can sweetened condensed milk
- Take 1 teaspoon vanilla extract
- Make ready Pinch nutmeg
- Take 1 pint white rum
Coquito, also known as the Puerto Rican Coconut Nog or Eggnog, is a thick, creamy holiday drink made primarily with coconut milk, sweetened condensed milk, evaporated milk, rum, and spices. Can't get enough of the authentic Puerto Rican coquito? Pistachio makes the perfect combination with this delicious coconut nog! Happy Monday and new Magical week as we celebrate CHRISTmas!
Instructions
Instructions to make Coquito Nog:
- Add all ingredients to the blender and blend. Place in the fridge for 2 to 3 hours and serve over ice. Garnish with a cinnamon stick.
If you come to my house. Coquito reminds me of other egg nog variations like Trinidad's ponche de creme which has more of a citrus profile. The first time I had coquito was a few years ago during a visit to Florida. Coquito is a coconut and rum drink served at Christmas. The sweet flavors of coconut milk, sweetened condensed milk and vanilla make this a delightful combination.
So that is going to wrap this up with this special food coquito nog recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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