How to Make Suji halwa in 21 Minutes for Young Wife

Belle Nelson   25/10/2020 09:52

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1233
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 253 calories
  • Suji halwa
    Suji halwa

    Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, suji halwa. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

    Suji halwa is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Suji halwa is something that I have loved my whole life. They are nice and they look wonderful.

    I remember eating bowls of sooji halwa during Navratri! My mom's everyday sooji halwa (or suji halwa) never had nuts in it. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook suji halwa using 9 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Suji halwa:

    1. Take 1/2 cup semolina/ suji /rava
    2. Get 1/2 cup sugar
    3. Get 1 cup milk
    4. Get 1/2 tsp cardamom powder
    5. Make ready 1 pinch salt
    6. Take 1 tsp ghee
    7. Take For garnish
    8. Get 7-8 almonds
    9. Get 7-8 pistachios

    For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Suji ka halwa that goes well with your puris. This this sooji ka halwa today and enjoy. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries.


    Instructions

    Instructions to make Suji halwa:

    1. Roast semolina until slightly golden brown.
    2. Take milk n sugar. Boil together until the sugar melts. Make chashni.
    3. Now add the milk chashni into roasted semolina n keep stirring on low flame. Add ghee n stir well. Add cardamom powder n salt n mix well.
    4. Garnish with almonds n pistachios n serve.

    Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with. However this suji ka halwa recipe is different as its consistency remains the same even as it cools Learn how to make easy Suji Ka Halwa (Indian Semolina Pudding) which is an easy semolina with.

    So that is going to wrap this up with this special food suji halwa recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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