Simple Way to Make Penne Vodka in 25 Minutes for Mom

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, penne vodka. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pour in the vodka, being careful if your stove has an open flame (remove the pan from the heat before adding). Today we learn how to make penne vodka aka penne alla vodka, aka penne with vodka sauce. Penne alla vodka is one of the most delicious pasta even and it.

Penne Vodka is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Penne Vodka is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook penne vodka using 8 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Penne Vodka:

1. Take 2 cans Crushed Tomatoes, 28 oz each
2. Prepare 1 can tomato paste, 6 oz
3. Get 1 cup minus 2 tbsps good quality vodka
4. Take 1 half vadalia onion, sliced in strips (or more to taste)
5. Take 3 cloves fresh garlic
6. Take 4 oz Prosciutto, sliced in thin strips
7. Take Few sprinkles each of pepper, kosher salt, garlic salt, sugar
8. Prepare Up to 1qt HEAVY CREAM (must use heavy for correct consistency)

I Guarantee you will love this dish. Reviews for: Photos of Penne a la Vodka II. The authenticity of this Italian-American classic is debatable; but you can't argue the flavor of peppery, creamy tomato sauce enrobing tender tubes of pasta. Whether or not the penne alla vodka here is similar, I'll never know.

Instructions

Steps to make Penne Vodka:

1. In a large saucepan, saute onions and garlic in olive oil, over medium heat, until soft
2. Add prosciutto and cook about 1 minute
3. Add vodka, turn UP heat to med-hi, and cook until booze burns out, about 4 minutes
4. LOWER heat to medium-low and add crushed tomatoes and paste, stir
5. Add pepper, salts, and sugar, stir
6. Turn UP heat until boiling (watch!) then lower heat to low. Cook 1 hour, stirring occasionally
7. Add cream, half a cup at a time until desired flavor is reached. I usually use just under a full quart
8. Let simmer until bubbling, and add any extra salt or pepper desired. Stir. Turn off heat
9. Add pasta and serve immediately. This makes enough sauce for about 2 lbs pasta. Enjoy!

But every time I take a bite of Gently fold the cooked penne and reserved prosciutto into the vodka sauce and continue cooking on. Today I'm bringing you one of my all-time favorite dishes: The BEST penne alla vodka recipe I've ever made. This is the best vodka sauce any of us in the test kitchen have ever had. Here's the secret to how we made our favourite Penne Alla Vodka recipe at Delish. Skinnytaste > Italian Inspired Recipes > Penne alla Vodka.

So that is going to wrap this up for this special food penne vodka recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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