Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, barbadian rum punch. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Nowadays, rum is produced in all countries growing sugar cane between the tropic of Cancer and the tropic of Capricorn. The Story Behind The Barbadian Rum Punch. Barbados's rum punch culture is incredible, and it seems like almost everyone on the island has their own recipe. (There is a poem on how to build a.
Barbadian Rum Punch is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Barbadian Rum Punch is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have barbadian rum punch using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Barbadian Rum Punch:
- Make ready 1 part lime juice
- Prepare 2 parts simple syrup
- Prepare 3 parts Mount Gay or Cockspur rum (white or brown)
- Get 4 parts water
- Take 1 Angostura bitters
- Prepare 1 grenadine syrup
- Get 1 ground nutmeg
Pour the juices, rum, sugar syrup, grenadine and Angostura bitters into a large jug and give it a good stir. Classic rum punch includes a collection of cocktails from various islands such as the Bajan rum punch, a Barbadian beverage; the well-known Planter's rum punch, a versatile cocktail mix of rum. Barbados Rum in the Modern Era. It's highly unlikely that we'll ever know the name of the person who mixed the first bowl of punch or precisely where or when that momentous act.
Instructions
Steps to make Barbadian Rum Punch:
- As our old rhyme from Barbados goes : "One of sour, two of sweet, three of strong, four of weak." Mix lime juice, sugar syrup, rum (I prefer the old stuff) and water in a pitcher or jug. Add a bit of grenadine for color, say a tablespoon or two to the batch. Chill. Serve on ice with a dash of bitters and nutmeg to taste.
- Careful, now! This stuff is TASTY, STRONG, and might creep up on you before you know it! Cheers!
This rum punch recipe comes straight from the Caribbean - and each island seems to have their own version of this classic cocktail. It takes us back to white sand beaches and sunny days! This rum punch is so bright and refreshing, it'll keep you warm and satisfied long after summer ends. Barbadian Rum Punch Recipe by amber.yearwood Barbados Recipe Barbados Recipe. Bajan Rum punch is thirst quenching, and best of all so good!
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