How to Make Veggie Curry over Black Bean Spaghetti in 25 Minutes for Family

Cordelia Walters   27/09/2020 07:55

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1277
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 133 calories
  • Veggie Curry over Black Bean Spaghetti
    Veggie Curry over Black Bean Spaghetti

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, veggie curry over black bean spaghetti. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Black Bean & Veggie Stuffed Spaghetti Squash. Jamie's taken this family favourite and given it a veggie twist! Porcini mushrooms and plump lentils create a ragu that's as rich and full of flavour as a.

    Veggie Curry over Black Bean Spaghetti is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Veggie Curry over Black Bean Spaghetti is something which I have loved my whole life.

    To begin with this recipe, we must first prepare a few components. You can have veggie curry over black bean spaghetti using 16 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Veggie Curry over Black Bean Spaghetti:

    1. Get 1 large Yellow Onion, diced
    2. Prepare 1 Green Bell Pepper, diced
    3. Make ready 1 Red Bell Pepper, diced
    4. Make ready 1 Yellow Bell Pepper, diced
    5. Take 3 tbsp Olive Oil
    6. Make ready 1 tsp Garam Masala
    7. Make ready 1 tsp Turmeric Powder
    8. Prepare 1 tsp Cumin
    9. Make ready 1 tsp Coriander Powder
    10. Prepare 2 tbsp Hot Yellow Curry powder
    11. Make ready 1 tsp Ground Cayenne Red Pepper
    12. Take 11 oz Explore Asian Organic Gluten Free Black Bean Spaghetti
    13. Prepare 1 Zucchini, cubed
    14. Get 1 1/2 cup Vegetable Broth
    15. Prepare 1 cup Lite Coconut Milk
    16. Take 1 1/2 cup Greek Yogurt

    Black beans, potatoes, and a blend of vegetables come together in this recipes for This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken Reviews for: Photos of Black Bean and Potato Veggie Burgers. These smoky Chipotle Black Bean Veggie Burgers are full of flavor! Keep things gloriously gluten-free by snagging your favorite GF bun or serve your veggie burgers wrapped in lettuce, over a salad Cheesy Buffalo Chicken Spaghetti Squash Bowls. Parmesan Pesto Spaghetti Squash with Shrimp.


    Instructions

    Instructions to make Veggie Curry over Black Bean Spaghetti:

    1. Heat 3 tablespoons of Olive Oil in a medium pan and add onion, zucchini and all bell peppers for sauté for 10 minutes.
    2. Add all spices to vegetables and cook in for 5 minutes.Stir frequently
    3. Add Vegetable broth and stir in for 2 minutes
    4. turn heat up to Medium-high and add Lite Coconut Milk and stir in for 2 minutes.
    5. Turn heat to low and let simmer for 6 minutes.
    6. In a large pot, bring water to boil and add Black bean Spaghetti; cook for 10 minutes
    7. Strain Black Bean Spaghetti
    8. In a large bowl, place serving portion in bowl and add veggie curry sauce and toss.

    Place coconut milk and curry paste in a large pot over medium heat and whisk to combine. Return the spaghetti pan to the heat and add the spinach leaves. Stir until the spinach softens, adding a splash of water if it begins to stick. Pour the cheese sauce over the spaghetti and spinach. Add the sun-dried tomatoes and parsley.

    So that’s going to wrap it up with this special food veggie curry over black bean spaghetti recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved