Guide to Make Black Bean Coconut Soup w/Shrimp in 15 Minutes for Beginners

Patrick Summers   07/09/2020 17:23

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 459
  • ๐Ÿ˜Ž Rating: 4.3
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 208 calories
  • Black Bean Coconut Soup w/Shrimp
    Black Bean Coconut Soup w/Shrimp

    Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black bean coconut soup w/shrimp. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Black Bean Coconut Soup w/Shrimp is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Black Bean Coconut Soup w/Shrimp is something which I have loved my whole life. They are fine and they look wonderful.

    I had some shrimp in the fridge & wanted to make something different with it. I used Spicy black bean soup Shrimp Coconut oil Miniced Garlic Parsley Paprika. Coconut-black bean soup nicely seasoned with ginger, cumin, and turmeric is a quick and easy meal to keep you warm on cold days.

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Black Bean Coconut Soup w/Shrimp:

    1. Make ready Stew
    2. Take 2 clove garlic
    3. Get 2 cup water
    4. Prepare 1/4 cup coconut milk
    5. Prepare 1 packages sazon vegetable season
    6. Get 1 cup chopped broccoli
    7. Get 1/4 cup Jamaican curry powder
    8. Make ready 15 medium thawed shrimp
    9. Make ready 1 1/2 tbsp olive oil
    10. Get 3/4 can black beans
    11. Take 1 1/4 small carrot

    I have adapted this recipe for Coconut Shrimp Stew to some degree since obtaining all the ingredients that I learned to cook with in Phnom Penh proved. Slow Cooker Tangy Coconut Black Bean Soup. We think you'll love this amazing Slow Cooker Tangy Black Bean Coconut Soup. The thick tomato and coconut broth will please your taste buds and will help you stay on track with your healthy eating goals.


    Instructions

    Instructions to make Black Bean Coconut Soup w/Shrimp:

    1. Heat oil in a pot and saute garlic on high heat.
    2. Add beans, sliced carrots, and curry powder and stir lightly 2 min.
    3. Pour in coconut milk and water then stir lightly
    4. Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
    5. Simmer for about 30 to min.
    6. Option #2: Remove shrimp, puree cooked soup & veggies
    7. Strain soup, then add shrimp back to soup

    Black beans are simmered with peas in a seasoned coconut soup base. Stir through with lime juice, just before serving. In a stock pot or large saucepan, combine the black beans, coconut milk, peas, stock and seasonings. Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans.

    So that’s going to wrap this up with this special food black bean coconut soup w/shrimp recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved