Simple Way to Make Corn and Black Bean Saute in 31 Minutes for Family

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, corn and black bean saute. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This authentic Chinese black bean sauce recipe holds the grand secret to making some of the best Chinese food on the planet! Black bean sauce is an important and popular ingredient in Chinese cuisine, particularly Cantonese and Sichuan cooking. The base of this salsa is a combination of black beans and fresh corn kernels; plus, it gets its kicks from cumin, the chile, and splashes of fresh lime juice.

Corn and Black Bean Saute is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Corn and Black Bean Saute is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook corn and black bean saute using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Corn and Black Bean Saute:

1. Make ready 1 can or bag yellow sweet corn
2. Prepare 1 can black beans; drained
3. Get 1 tomato; diced
4. Take 1 yellow or red onion; small dice
5. Get 1/2 bell pepper; small dice
6. Take 1 bunch cilantro
7. Prepare 1 bag of spinach
8. Get 2 tbsp olive oil
9. Make ready 1 dash chile powder
10. Make ready 1 dash cayenne pepper
11. Prepare 1 salt and pepper

You could also try with a different type. This wildly versatile Black Bean and Corn Salsa will have you dreaming up all sorts of ways to use it: tacos, burritos, breakfast backup?!! You can serve it as it is or decorate it with some cucumber slices, green peas or sweet corn or You can also have this black bean sauce with rice instead of with noodles. In that case, it will be called Jajangbap (자장밥).

Instructions

Instructions to make Corn and Black Bean Saute:

1. Sweat onion in olive oil.
2. Add beans, corn, and tomatoes. Add seasoning. Saute 1 minute.
3. Add spinach. Saute until barely wilted. Toss with cilantro.
4. Variations; Bacon, hot peppers, roasted bell peppers, lime juice/zest, arugala

Top with black beans, corn, red onion, and cheese. Colorful and flavorful black bean and corn salad. This salad is nutritious and filling as well as For starters the main ingredients are black beans, chickpeas and sweet corn. So you just go I definitely remember there were baked beans in tomato sauce in it. And the reason I loved to make this salad?

So that’s going to wrap it up for this special food corn and black bean saute recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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