Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, whisky sour. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Whisky Sour is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Whisky Sour is something that I have loved my whole life. They are nice and they look wonderful.
The whiskey sour is a mixed drink containing whiskey (often bourbon), lemon juice, sugar, and optionally, a dash of egg white or vegan version with aquafaba or cocktails foamer. The Whiskey Sour was traditionally made with whiskey, lemon juice, sugar and egg white, an ingredient that tames the tart flavor and creates a richer, smoother texture. There's a simple structure behind all sours, a family of citrus-based cocktails.
To begin with this recipe, we have to prepare a few ingredients. You can have whisky sour using 3 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
Garnish with an orange peel and a cocktail cherry. This is the cocktail that started it all. The whiskey sour is a classic balance of sweet and tart flavors. Making your own whiskey sour at home will only take a few minutes.
Instructions
If you get hooked, there are plenty of. The Whiskey Sour is a combination of things you like best: whiskey and lemon. The Whiskey Sour belongs to the sour family of cocktails, in which a type of liquor is doused with citrus juice and sugar. A whiskey sour is yours for the making year-round. It's refreshing enough to keep up There are several whiskey sour recipes out there that call for a heaping bar spoon of.
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