Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mexican black bean soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Of course, you're welcome to use a batch of homecooked beans, but this recipe is most handy for those days when you get home from work and need a no-thinking-involved meal, so we'll use a simple can of beans and get an equally stellar result. Douglas Cullen, This blog generates income via ads and affiliate links which earn us a small commission. Mexican Black Bean Soup with Chorizo.
Mexican black bean soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mexican black bean soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mexican black bean soup using 10 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Mexican black bean soup:
- Make ready 1 cup Cooked black bean
- Get 1 capsicum diced
- Prepare 1 zucchini diced
- Get 1/4 cup sweet corn
- Take 3 handful spinach leaves
- Take 1 onion
- Take 1 tomato
- Get Ginger garlic paste
- Get Taco seasoning
- Take Oil to season
You can make it as spicy as you'd like. Using a potato masher, coarsely crush some of the beans. Add the sausage to the beans, along with the lime juice and cilantro; season with salt and pepper. Mexican black bean soup is a high-fiber and low-fat vegetarian soup.
Instructions
Steps to make Mexican black bean soup:
- In a pot heat 3tbsp oil, add sliced onions, after it turns golden brown add 2tsp of taco seasoning mix, then ginger garlic paste & tomato. Fry untill it leaves the oil.
- Add the vegetables. Stir for 3-4mins
- Add the cooked beans & adjust the salt to taste.
- Add desired amt of water which is left from cooked beans. Allow it to boil for 10-15mins.
- Enjoy as soup or with a bowl of rice & sliced avacadoes for a fulfilling meal.
Check the ingredients on your spices to make sure there are no hidden additives, since all the other ingredients- including the black beans, onions, garlic, and basil-are all naturally. A silky smooth black bean soup, perfect for this Autumnal weather. full recipe can be found in my book 'Keep it Vegan'. Cooking your own black beans and vegetable broth makes this soup even more delicious. Golden corn, black beans and beef chuck slow-cook together with Pace® salsa for a savory, southwestern stew. Mexican Black Bean Soup is packed with veggies and Mexican spices that warm you up on a chilly day.
So that is going to wrap this up with this special food mexican black bean soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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