Easiest Way to Make Suji ka halwa in 17 Minutes for Mom

Jesus Watson   16/08/2020 09:25

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1411
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 234 calories
  • Suji ka halwa
    Suji ka halwa

    Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, suji ka halwa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina). Suji ka Halwa Recipe (with Step by Step Photos).

    Suji ka halwa is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Suji ka halwa is something which I have loved my whole life. They are fine and they look fantastic.

    To begin with this particular recipe, we must prepare a few components. You can cook suji ka halwa using 6 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Suji ka halwa:

    1. Prepare 1 cup suji (semolina)
    2. Get 1 cup sugar
    3. Make ready 1 cup ghee
    4. Take 4 cup water
    5. Prepare 1/8 tsp cardamon powder
    6. Take 1 tbsp almond slices

    It appears in the form of a thick porridge and is a deliciously tasty. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa.


    Instructions

    Steps to make Suji ka halwa:

    1. Add water and sugar into a pan and add cardamon powder. Melt sugar into water. keep aside.
    2. Now in a kadai add ghee and semolina.
    3. Roast on low flame until golden brown.
    4. Add prepared sugar water. Stir continuously on low flame. Stir until the halwa thickens and leave the sides of the kadai.
    5. Turn off the flame. Garnish with almond slices.
    6. Serve suji halwa warm.

    Suji ka halwa is prepared with suji (semolina) and sugar. This is very delicious & sweet dessert Suji Ka Halwa is not the dessert which can be enjoyed daily. It is often prepared on only very special. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless.

    So that is going to wrap it up for this special food suji ka halwa recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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