Recipe of Suji halwa in 25 Minutes for Mom

Gertrude Kennedy   23/08/2020 20:42

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 684
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 208 calories
  • Suji halwa
    Suji halwa

    Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, suji halwa. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

    I remember eating bowls of sooji halwa during Navratri! My mom's everyday sooji halwa (or suji halwa) never had nuts in it. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.

    Suji halwa is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Suji halwa is something that I have loved my whole life. They are fine and they look fantastic.

    To get started with this recipe, we must first prepare a few components. You can cook suji halwa using 6 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Suji halwa:

    1. Take 1 cup suji
    2. Take 1 cup sugar
    3. Get 1/2 cup ghee
    4. Take 2.5 cups milk /water (I use half and half)
    5. Prepare As required Kesar and dryfruits
    6. Make ready As required Elaichi crushed

    For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Suji ka halwa that goes well with your puris. This this sooji ka halwa today and enjoy. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries.


    Instructions

    Instructions to make Suji halwa:

    1. Add ghee in a pan..Heat it and then add suji.
    2. At low flame roast it well for few minutes till you smell aroma.
    3. Add milk/sugar in it and keep stirring.
    4. Then add sugar, elaichi and dryfruits.
    5. Continue to mix till the halwa is not sticky and ghee Ozzes out.
    6. Garnish it with dry fruits of your choice.

    Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with. However this suji ka halwa recipe is different as its consistency remains the same even as it cools Learn how to make easy Suji Ka Halwa (Indian Semolina Pudding) which is an easy semolina with.

    So that is going to wrap it up with this exceptional food suji halwa recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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