Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple suji halwa (semolina). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Halwas are easy and delicious Indian desserts that have a pudding-like texture. They can be made with all kinds of ingredients (even ones This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the. It is a simple recipe and you should try it too.
Simple Suji Halwa (Semolina) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Simple Suji Halwa (Semolina) is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have simple suji halwa (semolina) using 6 ingredients and 9 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Simple Suji Halwa (Semolina):
- Take 1 Cup Suji
- Make ready 3/4 Cup Sugar or as per taste
- Prepare 3 Cups Water
- Make ready 1 Cup desi ghee
- Prepare 3 green Cardamom seeds
- Get Coconut, almonds, pistachio and Raisin for garnish
Please let me know in the comments Best dessert ever, simple yet decadent! I used salted butter which gave it an additional depth. I have always wanted to make a good suji ka halwa, and tried many recipes on the internet. In this recipe, the humble semolina teams up with the world's two most expensive spices - saffron and cardamom.
Instructions
Instructions to make Simple Suji Halwa (Semolina):
- Sauce pan mein 3 cups water dalein boil kar ke flame off kar dain.
- Pan mein ghee dalein melt karein Cardamom seeds dalein light sa fry karein.
- Phir suji dal ke golden brown karein.
- Suji Ka clr change ho jye flame slow karein aur boiled water thora thora kar ke add karein aur achy se mix karein.
- Stir and cook take koi lump na bane.
- Ab flame medium karein cook karein jab tak water absorb na ho jye.
- Add Sugar mix and cook well. Sugar dissolve ho jye aur halwa ghee chornay lgye.
- Now add all nuts and mix well.
- The Suji halwa is now ready for serving.
Enriched with sultanas and flaked almonds, serve fluffy, plump grained halava hot with cream, custard, or as is for an epicurian experience. Hello suji ka halwa or sooji halwa! Indian cooking is no stranger to semolina desserts and this halwa is my adaptation of a classic recipe that anyone even remotely interested in Indian sweets would know about. Suji Halwa (semolina pudding)- A rich Indian dessert made using ghee and semolina, sweetened using sugar. But you will need to alter it depending on the kind of Suji you have.
So that is going to wrap this up with this exceptional food simple suji halwa (semolina) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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