Recipe of Snakegaurd curry in 18 Minutes for Family

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, snakegaurd curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

This dish is as Sri Lankan as it can get! A healthy locally grown vegetable that is cooked down either in water, or watered-down (thin) coconut milk. How to cook snake gaurd milk curry in telugu vantalu by siris kitchen potlakaya palu koora.

Snakegaurd curry is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Snakegaurd curry is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have snakegaurd curry using 16 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Snakegaurd curry:

1. Take 1/2 kg Snakegaurd
2. Prepare 2 Onions medium size chopped
3. Prepare 2 tomatoes medium size chopped
4. Get 1/2 inch Ginger
5. Prepare 2 medium size garlic
6. Get 3-4 tablespoon grated coconut
7. Take As needed coriander leaves
8. Make ready 2 tsp coriander powder
9. Make ready 1/2-1 tsp chilli powder
10. Take Chanadal optional
11. Make ready to taste Salt
12. Get As needed Water
13. Make ready For seasoning
14. Take 1/2 tsp musstard seeds
15. Take 10-12 Curry leaves
16. Take 2 tsp Oil

Today's curry recipe is one of the delicious and simple dish made of snake gourd / pudalangai. Snake gourd is a tasty & low calorie vegetable which is very rich in. We always make snake gourd curry in the same way we make beans curry. Also we make snake gourd kootu too.

Instructions

Steps to make Snakegaurd curry:

1. Clean the white skin of Snakegaurd by scraping it with knife and wash it.cut into medium sized pieces and keep aside.
2. Heat a pan,put 2 spoons oil,when it is heated add chopped onions fry for few seconds,add ginger and garlic fry few seconds,add chopped tomatoes fry till raw smell vanishes,now add grated coconut and coriander leaves switch off the stove,now add coriander powder and chilli powder to your taste and stir the mixture.let it cool.
3. Now grind the mixture by adding little water and keep aside.
4. To the same pan add Snakegaurd pieces and dry fry.it will leave water,fry till water content evaporates.
5. Take a vessel are pan,heat it,add 2 spoons oil,when the oil get heated add mustard seeds,when it splitters add curry leaves and chopped onions,fry it few minutes,add washed chanadal (optional) now add grinded mixture and water as required.add salt to taste and Snakegaurd pieces.boil 10 -15 minutes.now the healthy curry is ready to serve with rice,poori,parata,chapati,roti,idly etc.

This pudalangai fry i learnt from a very good friend of mine. If you look for snake gourd recipe,then this Snake Gourd with Dhal Curry or as we call in Sri Lanka 'Pathola Curry' will be a good idea for you. Padavalanga/ Snake Gourd contains a lot of nutrients, vitamins, minerals, fibers and Padavalanga Parippu Curry is adapted from the Podalangai kootu, quite famous in. Tomato curry - Tomoto kura in Veg Curry Recipes in Telugu. Snake gourd to me is a very peculiar type of vegetable.

So that is going to wrap this up for this special food snakegaurd curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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