How to Make Chikat chole in 33 Minutes for Young Wife

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chikat chole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chana Masala Recipe • Chickpea Curry Recipe • Chole Bhature Recipe • How To Make Chickpeas Recipe. So finally first food vlog uploaded biggest chole bhature in delhi location : Punjabi by Nature DLF MALL NOIDA follow me on instagram. This recipe of Chole will certainly remind you of Haldiram.

Chikat chole is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chikat chole is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have chikat chole using 16 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Chikat chole:

1. Prepare 2 cups Chana /chickpeas, boiled
2. Prepare 1 Onion chopped
3. Prepare 2 Tomatoes paste
4. Prepare 1 Potato boiled
5. Prepare 1 tbsp Green chilli paste
6. Take 1/4 tsp Haldi powder
7. Get 1 tbsp ginger garlic paste
8. Prepare As per taste Salt
9. Take 1 tbsp Dhaniya powder
10. Take 2 tsp Garam masala powder
11. Get 1 Bay leaf
12. Prepare 2 pinches Kasoor methi
13. Prepare 3 tbsp Oil
14. Make ready 1 tsp Chat masala
15. Get Handful Coriander leaves
16. Make ready 5 Dry chillies for tempering

Instructions

Steps to make Chikat chole:

1. Take oil in a pot add bay leaf then chopped onion turn into brown.
2. Then add tomato paste saute it and add ginger garlic paste then add haldi powder and green chilli paste cook it.
3. Now take boiled potato along with 2 tbsp of boiled chana and grind it into paste, add this paste into the pot and add cook it also add the chana.
4. Add the dhaniya powder and chat masala cook it then finally add garam masala when the dish is ready and Sprinkle kasoor methi. Temper it by taking 1 tbsp oil heat it and 5 to 6 dry chilli,. Garnish it with coriander. You may have it with kulcha or tandoori Nan or puri as you like

So that is going to wrap it up for this exceptional food chikat chole recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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