Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, wheat flour and suji cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Hope you enjoy this recipe and do share with your friends and family. Do subscibe my channel CRB AXOM #Eggless Semolina Cake with Whole Wheat. How to make aata cake at home Suji+Wheat flour Cake रवा (सूजी )+गव्हाच्या पिठाचा केक.
Wheat flour and suji cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Wheat flour and suji cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook wheat flour and suji cake using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Wheat flour and suji cake:
- Prepare 1 cup wheat flour
- Prepare 1 cup suji (samolina)
- Make ready 1 cup milk
- Take 1 cup butter
- Make ready 1/2 spoon baking powder
- Get 1/4 spoon baking soda
- Take 1 spoon coco powder
- Get 1 cup sugar
Nutrition facts label for Wheat flour, white, cake, enriched. This feature requires Flash player to be installed in your browser. This fragrant and moist cake is rich, flavourful and studded with crunchy almond nibs. This is my tried and tested recipe and is one of my favourite cakes to bake!
Instructions
Steps to make Wheat flour and suji cake:
- Mix wheat flour and suji. Add baking powder and baking soda.
- Grind the sugar well in a mixer. In another bowl take a cup of milk and add butter and grinded sugar. Mix thoroughly.
- Now keep on adding above mixture in it and mix thoroughly to form a semisolid paste.
- Grease the pan with oil
- Pour the batter and keep it for about 20-25 min on low flame in a pan. Your cake is now ready to eat
Sift flour, baking powder and salt. Add ground almonds and chopped almonds. Eggless Whole wheat jaggery cake - no fuss, egg-less cake recipe with whole wheat flour, jaggery, and nuts. Measure and Sieve the whole wheat flour and mix well with baking soda & baking powder. Suji, also known as Semolina, is a type of granulated wheat commonly used in both sweet and savoury dishes.
So that is going to wrap it up for this exceptional food wheat flour and suji cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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