Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, peas curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Peas Curry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Peas Curry is something which I have loved my whole life.
Mushroom & peas curry recipe with step by step photos - here's a rich and delicious recipe of South Indian mushroom and peas curry. the curry is full on with flavors of coconut & cashews along with. Watch How to Make it Here. A nourishing a protein-packed pot of curry!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peas curry using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Peas Curry:
- Get 1 cup dried peas (Soaked and boiled)
- Get 1/2 coconut (scrapped)
- Make ready 1 medium size onion
- Get 5-6 garlic cloves
- Make ready 1 inch cinnamon stick
- Make ready 4-5 cloves
- Get 1/2 tsp turmeric powder
- Take 1 tsp Red chilli powder
- Prepare 1/2 tsp Garam masala
- Prepare to taste Salt
- Take As needed Oil
Stir in chick peas to tomato mixture and add. minutes until heated. The national Indian dish rice with potato and curry isolated on white background, watercolor illustration in hand-drawn style. Black Eyed Peas Curry with Pot in Pot Rice - Cooked in a creamy onion, tomatoes and coconut based sauce this curry has earthy flavors from turmeric. Black Eyed Peas Curry is a popular Indian curry recipe but I always do mine with a Caribbean twist/flavor.
Instructions
Steps to make Peas Curry:
- Soak peas for 8 hours or overnight. Boil the peas. Be careful while boiling. Peas should cook properly but it should not be crack.
- While peas boiling, prepare masala. For that take oil in the pan, add onion. Don't brown it, add garlic and other masala. Let it cool. Grind it in mixie and make a paste.
- Take a pan. Add oil. Once oil is hot add onion paste in it. Cook it on low flame till oil comes out from the paste. Add salt.
- Now add boiled peas in that. Give one boil in the curry. Switch off the gas.
- Serve hot with Ghee Rice or Paratha.
The result of the adapted black-eyed peas Indian curry recipe is so amazing. Black Eyed Peas are a a great addition to any diet. They are high in fiber and are also a great source of potassium. This simple dish is home-cooking, easy to make yet packed with flavor and nutritional value. Dried green peas curry is super delicious, gluten-free, basic, simple and yummy.
So that’s going to wrap it up for this special food peas curry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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