Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, suji halwa. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Suji Halwa is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Suji Halwa is something which I have loved my whole life.
I remember eating bowls of sooji halwa during Navratri! My mom's everyday sooji halwa (or suji halwa) never had nuts in it. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.
To get started with this particular recipe, we must prepare a few ingredients. You can cook suji halwa using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Suji Halwa:
- Prepare 1/2 cup Suji
- Get 1 cup Sugar
- Take 3 tbsp Ghee
- Make ready 2 cups water
- Make ready 2 Green cardamom
- Make ready Nuts for garnish
- Get Few drops of Kewra water
- Take Yellow colour as required
For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Suji ka halwa that goes well with your puris. This this sooji ka halwa today and enjoy. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries.
Instructions
Instructions to make Suji Halwa:
- Make sheera with water and sugar and set aside
- In a pan add ghee,Elaichi and after few seconds add suji and bhoonlen achi tarhan. Jab khushboo amey large bhunne ki tou pour Sheera.
- Once you pot the sheets stir the suji and put it on low flame, add kewra water and let it cook on sloe flame for 10-15mins.
- Once ready take out in a dish and garnish with nuts of choice.
Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with. However this suji ka halwa recipe is different as its consistency remains the same even as it cools Learn how to make easy Suji Ka Halwa (Indian Semolina Pudding) which is an easy semolina with.
So that’s going to wrap it up with this special food suji halwa recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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