Recipe of Amritsari khatte chole in 26 Minutes for Young Wife

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, amritsari khatte chole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Amritsari Khatte Chole is a famous Indian Punjabi Recipe. It is slightly tangy and very tasty gravy. It can be had with paratha.

Amritsari khatte chole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Amritsari khatte chole is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook amritsari khatte chole using 12 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Amritsari khatte chole:

1. Take 2 cup chole/chickpeas (boiled with water, salt,1tea bag)
2. Get 3 tsp oil
3. Make ready 1 onion chopped
4. Get 1 tomato chopped
5. Make ready 2 tsp coriander leaves chopped
6. Take To taste Salt
7. Prepare to taste Red chilli powder
8. Get 1 green chilli chopped
9. Prepare 1 tsp Chana Masala
10. Make ready 1 tsp chaat masala
11. Take 1 tsp garam masala
12. Make ready 2 tbsp Tamarind water

Amritsari Chole is an authentic Punjabi style chickpea curry that would surely bring a flavor of Amritsar streets right into your home. Amritsari chloe Recipe with chatpati chatni easy way Punjabi Khatte Chole - A recipe from. Amritsari chole recipe - boiled white chickpeas are slowly simmered with onion, tomato and spices.

Instructions

Instructions to make Amritsari khatte chole:

1. Take chole in cooker.
2. Add chopped onion, tomato.
3. Add red chilli powder, Chanamasala. Add tumarind water as per u liking.
4. Mix well. Add chopped coriander leaves.
5. Cook for 10 min. So that the spices mix well.
6. Close cooker lid,do not pressure cook it. After 10 min turn off the gas.
7. Transfer chole in serving bowl. Garnish with coriander leaves.
8. Amritsari khatte chole are ready.
9. Serve it with kulcha or bread.

It is served with amritsari kulcha. Punjabi Chole is an easy Indian food recipe that is prepared with kabuli chana or chickpeas, spices like coriander, cinnamon, black cardamom and pomegranate seeds. Chole: In a big bowl, add water, Chole and Soak over night. Next morning in that same water drop a pouch of tea leaves or tea bags, salt mixture, cloves and black cardamom. Amritsari chole masala recipe with step by step pictures - Here is a curry recipe that I love to make when my family is fed up of routine food.

So that is going to wrap this up for this exceptional food amritsari khatte chole recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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