Recipe of Puri with chole and curd in 25 Minutes for Mom

Cecelia Gonzales   10/07/2020 15:28

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 655
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 270 calories
  • Puri with chole and curd
    Puri with chole and curd

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, puri with chole and curd. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    Chole Puri Recipe is the famous North Indian Snack Dish. Here Chole are cooked in Gravy of Onion, Tomato and Spices and served with Hot and Fluffy Puri. Chole Puri Recipe is the popular North Indian Breakfast Dish, which can be served as a fulfilled meal in lunch or dinner.

    Puri with chole and curd is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Puri with chole and curd is something which I have loved my entire life.

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook puri with chole and curd using 19 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Puri with chole and curd:

    1. Prepare For puri-
    2. Prepare 1 cup wheat flour (maida u can also use)
    3. Prepare 1 teaspoon suji
    4. Make ready as per taste Salt
    5. Prepare 1 tablespoon oil
    6. Get For chole-
    7. Make ready 100 gms chole
    8. Take 2 medium sized onions
    9. Take 2 medium sized tomatoes
    10. Get to taste Salt
    11. Make ready 1 tsp turmeric powder
    12. Take 1 tsp Ginger garlic paste
    13. Make ready 1 teaspoon Garam masala
    14. Get 1 tsp Cumin seed
    15. Make ready pinch Hing
    16. Get 1 tsp Cumin powder
    17. Take 1 tsp Coriander powder
    18. Take as required Oil
    19. Get leaves Few bay

    Chole, a Punjabi dish, is regularly cooked in my kitchen. We generally eat chole as a evening snack garnished with chopped onions and coriander leaves or eat it with puri or bhatura. Find chole puri stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.


    Instructions

    Steps to make Puri with chole and curd:

    1. For puri- Mix all ingredients make a dough. Keep aside for 20 minutes.
    2. Boil the soaked chole with salt and turmeric
    3. Heat the oil in a pan. Put cumin seed and bay leaves add onion saute for few minutes.add ginger garlic paste. Saute for 5minutes. Add tomato puree cook for 2-3minutes add all dry spices. Saute for a minute.put boiled chole cook for 5 minutes. Serve it with puri.
    4. Heat the oil in pan. Make small ball and roll it. Deep fry in pan. Serve it hot with chole.

    Photo about Indian meal consisting of Chole Puri and Halwa as the main dish. Kala Channa and Curd with Puri. Chole bhature (Hindi: छोले भटूरे) is a food dish originating from northern India. Known as "Halwa Puri" in Pakistan, it is a combination of chana masala (spicy white chickpeas) and bhatura/Puri, a fried bread made from maida. There is a distinct Punjabi variant of the dish.

    So that’s going to wrap this up with this exceptional food puri with chole and curd recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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