Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, peas curry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mushroom & peas curry recipe with step by step photos - here's a rich and delicious recipe of South Indian mushroom and peas curry. the curry is full on with flavors of coconut & cashews along with. Watch How to Make it Here. A nourishing a protein-packed pot of curry!
Peas Curry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Peas Curry is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have peas curry using 11 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Peas Curry:
- Prepare 1 cup dried peas (Soaked and boiled)
- Prepare 1/2 coconut (scrapped)
- Get 1 medium size onion
- Prepare 5-6 garlic cloves
- Make ready 1 inch cinnamon stick
- Get 4-5 cloves
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp Red chilli powder
- Make ready 1/2 tsp Garam masala
- Make ready to taste Salt
- Make ready As needed Oil
Stir in chick peas to tomato mixture and add. minutes until heated. The national Indian dish rice with potato and curry isolated on white background, watercolor illustration in hand-drawn style. Black Eyed Peas Curry with Pot in Pot Rice - Cooked in a creamy onion, tomatoes and coconut based sauce this curry has earthy flavors from turmeric. Black Eyed Peas Curry is a popular Indian curry recipe but I always do mine with a Caribbean twist/flavor.
Instructions
Steps to make Peas Curry:
- Soak peas for 8 hours or overnight. Boil the peas. Be careful while boiling. Peas should cook properly but it should not be crack.
- While peas boiling, prepare masala. For that take oil in the pan, add onion. Don't brown it, add garlic and other masala. Let it cool. Grind it in mixie and make a paste.
- Take a pan. Add oil. Once oil is hot add onion paste in it. Cook it on low flame till oil comes out from the paste. Add salt.
- Now add boiled peas in that. Give one boil in the curry. Switch off the gas.
- Serve hot with Ghee Rice or Paratha.
The result of the adapted black-eyed peas Indian curry recipe is so amazing. Black Eyed Peas are a a great addition to any diet. They are high in fiber and are also a great source of potassium. This simple dish is home-cooking, easy to make yet packed with flavor and nutritional value. Dried green peas curry is super delicious, gluten-free, basic, simple and yummy.
So that’s going to wrap this up for this exceptional food peas curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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