How to Make Meatball Sub in 27 Minutes for Family

Herman Cole   31/05/2020 10:36

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1001
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 183 calories
  • Meatball Sub
    Meatball Sub

    Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, meatball sub. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

    A meatball sub is when a male places his pubicle sac and/or testicles into a woman's vagina. Preferably done during the menstrual cycle so that some sauce can accompany the meatballs. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want?

    Meatball Sub is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Meatball Sub is something that I have loved my entire life. They’re nice and they look fantastic.

    To get started with this particular recipe, we must first prepare a few ingredients. You can have meatball sub using 5 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Meatball Sub:

    1. Get 1 Package Sub Rolls
    2. Get Provolone cheese
    3. Get Shredded mozzarella cheese
    4. Prepare Left over meat balls
    5. Take Left over spaghetti sauce

    In a large bowl, toss together frozen meatballs, bread cubes, pasta sauce, and half of the shredded cheese. Transfer meatball mixture to prepared pan and top with remaining cheese. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Meatball Sub Casserole. this link is to an external site that may or may not meet accessibility guidelines.


    Instructions

    Steps to make Meatball Sub:

    1. Warm the sauce and meat balls on the stove in a small pot on medium heat.
    2. Preheat oven to 350 degrees.
    3. Cut the sub rolls in half lengthwise, and remove some of the bread from the inside to make a well for the meatballs. Brush with olive oil, and season with garlic powder and salt. Slip the sub rolls into the oven for 5 minutes, or until lightly toasted.
    4. Spoon the meat sauce and the meatballs into the subs and top with slices of provolone cheese and shredded mozzarella cheese. Return to the oven for 2 to 3 minutes to melt the cheese. Cool slightly, cut into servings, and enjoy!

    This Meatball Sub Casserole is one of my favorite meals to cook for my family. We really love one pot meals, and this one is always a winner… like my Cheesesteak Pasta and Chicken Parmesan Pasta! Classic meatball subs are a popular sandwich on many Italian restaurant menus but how often do we I know I never order a meatball sub because I worry it's going to be delivered to me with soggy. Return meatballs to pot, bring to a simmer, and cook, stirring occasionally, until sauce is reduced by half and meatballs are coated and Related Video. Ted and the others realize how much he and Zoey argue, a polar opposite of Lily and Marshall's relationship.

    So that is going to wrap this up for this exceptional food meatball sub recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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