Recipe of Mutton Curry in 31 Minutes at Home

Matthew Massey   03/11/2020 12:24

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 1286
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 189 calories
  • Mutton Curry
    Mutton Curry

    Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mutton curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.

    Mutton Curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mutton Curry is something that I’ve loved my entire life. They are fine and they look wonderful.

    To get started with this particular recipe, we must prepare a few components. You can cook mutton curry using 20 ingredients and 15 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Mutton Curry:

    1. Prepare 1 cup cooking oil
    2. Get 4 Onion medium size
    3. Get 750 g Mutton
    4. Make ready 1.5 Tbsp Ginger Garlic paste
    5. Prepare 8-10 Black pepper
    6. Prepare 1 Brown Cardamon
    7. Get 2 Green Cardamom
    8. Get 4-5 Cloves
    9. Prepare 2.5 inch Cinnamon
    10. Make ready 1 Tbsp salt
    11. Take 2 Tbsp Red chili powder
    12. Take 1 Tbsp Coriander powder
    13. Take 1/2 Tbsp Turmeric powder
    14. Take 250 g Yoghurt
    15. Take Water as required
    16. Prepare For Garnishing
    17. Get Garam Masalah
    18. Get Green Chili
    19. Prepare Ginger
    20. Take Green Coriander

    A dish rich and aromatic, spicy yet not hot! Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food. Made in a pressure cooker and perfect with basmati rice..


    Instructions

    Instructions to make Mutton Curry:

    1. Mutton curry banane ke liye SB sy pehly Ak patili mn cooking oil ko garam kar Lein.
    2. Phir is mn pyaz dal ke 3-4 mint golden brown hone take fry Karen
    3. Jab pyaz golden brown ho jaye to is mn mutton or lehsan adrak ka paste dal ke 4-5 mint take fry Karen
    4. Phir is mn Kali mirch, badi Elaichi or choti Elaichi dalen,
    5. Sath he long or dar cheeni b dal ke 3-4 mint mazeed fry Karen
    6. Ab is mn namak, pisi hue all mirch or Pisa hua dhaniya dalen
    7. Sath he haldi powder b dalen ab thora sa pani shamil kar ke 2-3 mint take bhunnen
    8. 2-3 mint bhuneny ke bad is mn dahe dalen phir is ko achi tarhan mix Karen or taqreeban 1.5 Glass pani dalen
    9. Ab is ko ubal any take pakaen jab is mn ubal a jaey to is ko dhak ke medium flame py 30-40 mint take pakaen ta ke gosht gal jaey
    10. 30-40 mint bad dhakkan ko khol Lein or check Karen ke gosht gala hy ya nh
    11. Jab gosht gal jaey to is ko achy sy bhun Lein jab masala oil chor dey to us mn pani dalen jitna ap ne shorba banana hy, phir is ko 5-6 mint dam py rakh dein
    12. Ab is ko dish out Karen or is py garam masala, green chilli, adrak
    13. Or hary dhaniy sy garnish Karen
    14. Mazeedar mutton curry taiyar is ko garma, garam Nan ke sath paish Karen
    15. Is mazedar mutton curry ki recipe ko zaroor try Karen or feedback lazmi dein.

    Curry Without Tomatoes Recipes on Yummly Mutton Chops Curry Recipe-how To Make Mutton Chops Curry, Quick And Easy Mutton Curry - Mutton Tavla, Spicy Indian Goat Curry / Goat Curry. Simple Mutton Curry ~ Indian Style Lamb Curry. This is a very simple and easy mutton curry that I often make. An Andhra style mutton curry with great flavor.

    So that is going to wrap this up with this special food mutton curry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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