Easiest Way to Make Potato Lentil Curry in 31 Minutes for Beginners

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato lentil curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Potato Lentil Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Potato Lentil Curry is something which I have loved my whole life. They’re nice and they look fantastic.

I've been counting down the days to share this curry with you all! It's incredibly hearty, versatile, and is ready in. This wonderful vegan one-pot curry contains red lentils, potatoes, tomatoes, and onions and is flavored with coconut milk, curry One-Pot Vegan Potato-Lentil Curry.

To begin with this particular recipe, we must prepare a few ingredients. You can have potato lentil curry using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Potato Lentil Curry:

1. Get Curry:
2. Make ready 1 Tbsp garam masala
3. Prepare 1 Tbsp curry powder
4. Take 1 Tbsp honey
5. Make ready 1 small apple sauce container
6. Get 4 Tbsp butter
7. Take 4 Tbsp flour
8. Make ready 1/2 Tsp paprika
9. Take 2 Tbsp ketchup
10. Take 2 Tbsp soy sauce
11. Get Stew Ingredients:
12. Prepare 4 Small potatoes
13. Prepare 1 can lentils
14. Make ready 1 onion
15. Take 2 Cups water

You could almost call it a drop and go recipe! It's vegan, gluten-free and super flavorful! Add the broth, sweet potatoes, and lentils. When the lentils are tender and the liquid has decreased, add the yogurt, lime juice, and chard, and cook until the chard is just starting to wilt.

Instructions

Instructions to make Potato Lentil Curry:

1. Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
2. Add garam masala and curry powder to roux.
3. Add paprika, apple sauce and honey.
4. It should be a slight thick paste. Then add to 2 cups water on high heat.
5. Cut potatoes and strain lentils. And add to stew.
6. Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
7. Just before serving, add soy sauce and ketchup. Serve with rice.

Ready for a super quick and easy dinner idea? This Sweet Potato Lentil Coconut Curry is one of our faves! It's packed with flavor from spices, coconut milk, and thai basil, and it comes together in under. Sprinkle curry powder, turmeric, and cayenne over diced sweet potatoes and toss to coat. Red lentils cook quickly and you can vary the veggies in the Indian-inspired dish!

So that is going to wrap this up with this special food potato lentil curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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