Guide to Prepare Cheesy Meatball Sub in 32 Minutes for Mom

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy meatball sub. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy Meatball Sub is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Cheesy Meatball Sub is something which I’ve loved my whole life. They’re nice and they look fantastic.

.protein-packed meatball sub, topped with melted mozzarella cheese - all without feeling guilty! Sink your teeth into this healthy and delicious protein-packed meatball sub, topped with melted. Gather all meatball ingredients into a bowl.

To get started with this particular recipe, we must first prepare a few components. You can have cheesy meatball sub using 10 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Cheesy Meatball Sub:

1. Take 2 hoagie buns
2. Prepare 11 ounces beef meatballs I used frozen
3. Take 2-1/2 tablespoons sautéed onions see my recipe
4. Make ready 1 tablespoon pork belly drippings
5. Take 14 ounces marinara sauce your favorite
6. Get 1/2 cup dark brown sugar loose packed
7. Take As needed pickled Cucumber slices
8. Make ready 1/4 cup sharp provolone cheese chunks
9. Prepare 2/3 cup shredded colby jack cheese
10. Make ready As needed mayonnaise

Once they taste it, your family will beg for this every week. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want? Our meatballs are what make it: a combo of diced celery, carrots, onion. Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch.

Instructions

Instructions to make Cheesy Meatball Sub:

1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
2. Add the marinara sauce simmer for 10 minutes covered.
3. Add the dark brown sugar.
4. Add the butter to a pan then fry the buns
5. When fried add mayonnaise and Cucumbers
6. Add the meatballs, and onions.
7. Top with cheeses and put into the broiler till toasted
8. Almost done now just add a little more marinara sauce.
9. Ready to serve I hope you enjoy!!

These meatball sub sandwiches taste like I fussed for hours, but that's not at all the case. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese. These homemade meatball subs are toasty, cheesy and downright delicious. Whenever I make my favorite meatball recipe, I. Skip to Cheesy Meatball Sandwiches content.

So that’s going to wrap it up for this exceptional food cheesy meatball sub recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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