Steps to Prepare Aloo Matar Tikki Chole Chaat in 11 Minutes for Beginners

Milton Bass   07/11/2020 00:13

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 198
  • 😎 Rating: 4.5
  • 🍳 Category: Dessert
  • 🍰 Calories: 217 calories
  • Aloo Matar Tikki Chole Chaat
    Aloo Matar Tikki Chole Chaat

    Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, aloo matar tikki chole chaat. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

    Aloo Matar Tikki Chole Chaat is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Aloo Matar Tikki Chole Chaat is something that I have loved my entire life. They are nice and they look wonderful.

    Aloo tikki chole recipe with step by step photos - aloo tikki chole is a popular street food of north India. Aloo tikki are spiced potato patties. The two golden browned crisp large tikkis were served with spicy.

    To get started with this particular recipe, we have to prepare a few components. You can have aloo matar tikki chole chaat using 15 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Aloo Matar Tikki Chole Chaat:

    1. Take 4 boiled and mashed potatoes
    2. Get 2 tbsp arrowroot powder
    3. Make ready 2 tbsp finely chopped coriander
    4. Make ready 1 cup boiled and mashed green peas
    5. Prepare 1 boiled and mashed potato
    6. Take to taste Salt
    7. Get 1 bowl ready chole
    8. Get 1 cup well blended curd with salt and sugar
    9. Get 1 tsp red chilli powder
    10. Prepare 1 tsp jeera powder
    11. Get some sev for garnishing
    12. Prepare Some chopped coriander for garnishing
    13. Make ready 1 tbsp green chutney
    14. Take 1 tbsp tamarind chutney
    15. Get 1/4 cup colourful boondis

    To make the Chole for the Chole Tikki Chaat, we first have to soak the kabuli chana. Aloo tikki recipe, Delhi street style aloo tikki chaat. Delicious Crispy aloo tikki topped with green chutney and tamarind chutney is a popular If you ever needed a crispy Aloo tikki recipe to make perfect aloo tikki chaat with that golden brown color just like chaat wala in the Delhi market, this is it. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices.


    Instructions

    Steps to make Aloo Matar Tikki Chole Chaat:

    1. In a mixing bowl combine together mashed boiled potatoes, arrowroot powder, coriander and salt
    2. Mix them.well, in another bowl take 1 mashed potato, mashed green peas and salt, mix them well too. Now make a ball from the potato mixture, flatten it and place the peas mixture ball in the center
    3. And seal it properly from all the sides and give the shape of a tikki, in this way prepare another tikki also. Make one tikki with the peas mixture itself. Heat ghee in a pan and place the tikkis, cook them on low heat, until becomes light brown from both the sides
    4. When they are cooked nicely then place one tikki in a plate, cut the tikki with spoon, not fully
    5. First pour some curd on the tikki, then put ready chole on top, then again pour some curd on top
    6. Then garnish with green chutney, tamarind chutney, red chilli powder, jeera powder, sev, colourful boondis and coriander, serve immediately for good taste.
    7. You can also serve like this, place a tikki and garnish with little curd, green chutney and tamarind chutney

    Learn how to make Aloo Tikki-Chole Chaat ~ A popular Indian street food of spiced potato patties served with spicy chickpeas curry and assorted sweet date-tamarind chutney and hot mint-coriander chutney and topped with finely chopped onions, tomatoes and sev. The Chole Aloo Tikki Chaat is a simple recipe of the popular street food of india. The Aloo Tikkis in this recipe have been baked to make them healthy and clean. The addition of sweet potatoes in the tikki has made them more nutritious too. The aromatic taste emanating from the chola, the chutneys.

    So that is going to wrap this up for this exceptional food aloo matar tikki chole chaat recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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