Simple Way to Prepare Suji cake in 13 Minutes for Mom

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, suji cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Suji cake is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Suji cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook suji cake using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Suji cake:

1. Prepare 1 glass suji
2. Prepare 1/4 glass maida
3. Get 1 1/2 glass sugar
4. Take 4 tbsp of curd
5. Take 1/2 glass refined oil
6. Make ready 4 cardamom powder
7. Make ready 1 cup milk
8. Get 1/4 table spoon baking powder
9. Make ready 1/4 table spoon baking soda

Sieve suji, baking powder, baking soda into the mixing bowl. Add curd, cream, sugar and vanilla essence to it and mix. Rich, soft spongy texture along with the light crunch of almond bits Apart from that distinctly different texture from other cakes made with just plain flour, what makes Suji. Fold meringue (beaten egg white) into the suji and egg yolk mixture.

Instructions

Instructions to make Suji cake:

1. Take 1 glass of suji and grind it into a powder.
2. Add maida flour and sugar into it and mix well.
3. Add curd into it. Mix well. Add baking powder, baking soda, elachi powder, mix well. Add refined oil, mix well. Add half of the milk mix well.
4. Keep it aside by 20 mins. After that again add milk. Mix it well.
5. Take a bowl and apply oil inside and again rub it with maida powder. Add the mixture into it.
6. Meanwhile take a pressure cooker and keep sand, and put a plate on that. Keep the stove in low flame for 5 minutes. Keep the bowl into it, close it with a lid. Cook in low flame for 30 minutes.
7. Open the lid after 30 minutes. Cake is ready.
8. Take it out In a plate and serve.

Combine sifted flour with ground almonds and candied melon and stir into the suji mixture. Home » Recipes » Suji Cake. How to make Suji Cake -. Semolina mixed with spiced yogurt and cooked in a pan with temperings. These nutty suji cake rusks are soft yet crunchy and yummy.

So that is going to wrap this up for this exceptional food suji cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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