Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sattu chilla/sattu dosa. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sattu chilla/Sattu dosa is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sattu chilla/Sattu dosa is something that I’ve loved my entire life. They’re fine and they look fantastic.
Healthy and instant sattu chilla or dosa which can be made in few minutes. This dosa taste so delicious with chutney or sambar. This dosa taste so delicious with chutney or sambar.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sattu chilla/sattu dosa using 14 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
Roasted black chickpea flour is also known as chane ka sattu. Find here details of companies selling Sattu, for your purchase requirements. Get latest info on Sattu, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Sattu prices for buying. A wide variety of sattu options are available to you It is a meal of parched grain in different parts of India like Bihar, UP and Punjab.
Instructions
It is a low budget but very nutritive meal consisting of flour of roasted Barley, wheat or rice or gram flour. 'Sattu' a sweet meal of this desert region. Mix all the ingredients together except water, sattu, salt, asafetida, turmeric, red chili powder, mango powder, ginger, green chili, and ghee, now add little water to make firm dough, dough will be. Strain and keep it in a bowl. For Namkeen sattu drink Take sattu in bowl, add some water, whisk welluntil the lumps dissolve. Wheat, chickpea, and roasted rice flour to make a dessert "Sattu".
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