Guide to Make Shredded chicken and rice in 12 Minutes for Mom

Leila McDaniel   03/10/2020 21:03

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1070
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 137 calories
  • Shredded chicken and rice
    Shredded chicken and rice

    Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, shredded chicken and rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

    Shredded chicken and rice is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Shredded chicken and rice is something which I have loved my entire life.

    Make Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Family Meal. I wouldn't be honoring my roots if I didn't share an arroz con pollo or shredded chicken and rice recipe. This is a staple in many Cuban kitchens and I take a spin on it by making the chicken shredded so it's kid friendly.

    To get started with this recipe, we must first prepare a few components. You can cook shredded chicken and rice using 4 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Shredded chicken and rice:

    1. Prepare 4 boneless chicken breast
    2. Take 1 cup rotel
    3. Prepare 1 packages cream cheese
    4. Prepare 1 cup white minute rice

    Only had about one cup of sour cream and it still worked out well. When I'm ready to make chicken and rice, I use chicken broth to make my rice in and add the shredded chicken I made eatlier and season. Tastes just as great but saves prep time on busy nights. I boil my hen in a crock pot during holidays.


    Instructions

    Steps to make Shredded chicken and rice:

    1. Combine chicken breast, rotel, then cream cheese in a crock pot. Cook on low for 8 hours.
    2. When ready to serve, cook minute rice on stove top as directed on the box.
    3. Shred the chicken breast and stir the ingredients well.
    4. Plate the rice first, then shredded chicken on top and enjoy

    Remove from heat and add to chicken, cream of chicken soup, chicken stock, rice, salt and pepper in a large bowl. Pour mixture into prepared baking dish and over with foil. Loaded with chicken, rice and plenty of cheddar cheese, this easy casserole is the definition of cozy comfort food. Plus, it's not hard to make! This cheesy chicken bake recipe gets a crunchy topping made from extra cheese and buttery bread crumbs, and finished off with a bit of chopped fresh parsley for a seriously.

    So that’s going to wrap this up for this special food shredded chicken and rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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