Easiest Way to Prepare Ragi Chilla in 17 Minutes for Young Wife

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ragi chilla. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

All the Videos are to help and benefit the viewers to improve their health and fitness. Not all the exercises, tips and advice can be suitable for everyone. Healthy Ragi chilla From Bhavya's kitchen.

Ragi Chilla is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Ragi Chilla is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook ragi chilla using 12 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Ragi Chilla:

1. Make ready 2 cups Ragi flour
2. Make ready 1 tbsp Besan
3. Prepare 1 tbsp Boiled Corn
4. Prepare 1/2 cup grated carrot
5. Make ready 1 Spring onion chopped
6. Prepare to taste Salt
7. Make ready Cumin powder
8. Take 1/2 cup Chopped Coriander
9. Make ready 1 tsp Green chilli.chopped fine
10. Prepare 1 tsp Dhania powder
11. Prepare Water
12. Prepare 1 tbsp Ghee

Chilla recipe - Besan chilla are simple spiced gram flour pancakes from North Indian cuisine. These are super quick to make any time of the day as it needs minimal preparation. Singhara Atta Cheela is gluten free, healthy chilla or pancake made with water chestnut flour and minimal spices for fasting (vrat/upwas). Ragi- Common name of Finger Millet, one of the nutritious food and one of the easiest one to digest.

Instructions

Steps to make Ragi Chilla:

1. Collect all ingredients at one place to make pancake.
2. Mix carrot,corn and chopped spring onion into flour.
3. Make a thick batter by adding water.
4. Mix all spices,salt and chopped coriander.
5. Heat up the non stick griddle and spread the batter
6. Drizzle 1 tbsp of ghee and fry it on both sides.
7. Serve it hot sprinkling some mint masaala over it.

It is rich in calcium, protein, good amount of iron and other minerals. Chilla is a spiritual practice of penance and solitude in Sufism known mostly in Indian and Persian traditions. Ragi / Nachni , also known as finger millet and ragi flour, which is a healthy food and is gluten-free. Ragi atau fermen merupakan zat yang dapat menyebabkan fermentasi. Ragi biasanya mengandung mikroorganisme yang melakukan fermentasi dan media biakan bagi mikroorganisme tersebut.

So that’s going to wrap it up for this special food ragi chilla recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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